Happy St. Patrick’s Day, Fiesta Friends! After a blustery couple of days, it's finally warm enough to want to ditch your coat, kinda sorta. It's not shorts or skirts weather yet and the sun may be a little shy today, but it should still be nice enough for an impromptu al fresco dining. And that’s why the husband has been instructed to get the firepit going as well as clean the patio grill. Put your man to work, I'd say. Anyway... maybe we'll be doing grilled pizza or something. And maybe ... continue reading...
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Fiesta Friday #475
It's a week away from St. Patrick's Day, you guys! What kind of shenanigans are you all planning? I myself probably will mark the day with a Shamrock Shake. Or maybe I'll splurge and get myself an Oreo Shamrock McFlurry. Or maybe I'll celebrate big time and get both! That's the kind of shenanigans I approve of! Once I get my fill of the minty green treat, I'll be ready to hit the kitchen and boil the corned beef. I think I'll instant-pot it. I'll probably be making Colcannon, too. Okay, I ... continue reading...
Fiesta Friday #474
Now that spring is just around the corner my attention turns to growing and gardening. No, I can't be digging or playing with dirt outside yet - it's still too cold and wet - but I can plan in my head what I want to do once it warms up. So exciting! I can start planting seeds indoors, too. So this weekend I'll be raiding my seed collection, which is growing and is getting harder to organize neatly in the 3 shoeboxes I keep them in. I peruse seed catalogs in the gloom of winter when cabin fever ... continue reading...
Fiesta Friday #473
For those observing Lent and practicing abstinence, today is the first no-meat Friday. And to that, I'd say right on! Not that I'm religious or anything, but anytime I can cut down on meat consumption, especially red meat, I'm on board. I've been trying to introduce more plant-based meals to my family and myself, and I have to say everyone is cooperative so far. We still eat meat, obviously, but I've been able to reduce the portion by offering more plant-based sides. Dare I say, we're actually ... continue reading...
Fiesta Friday #472
It’s been pretty warm here the last few days, with temperatures well into the mid-60s, definitely warmer than normal for this time of the year. I took advantage of the warm weather and started cleaning one corner of the backyard. I was working quite a sweat out there! But I hope the weather will normalize in the next few weeks. While I enjoyed the warm weather, I was concerned the plants may have been fooled into an early awakening. Unnaturally early spring confuses the natural world, both ... continue reading...
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