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April 24, 2020 By Angie 22 Comments

Fiesta Friday #325

Our Caterpie finally evolved into a beautiful butterfly.

red-spotted purple butterfly | FiestaFriday.net

Doesn’t she look majestic?! She’s been renamed. She’s now Butterfree.


This is what the bottom side of her wings looks like.

red-spotted purple butterfly | FiestaFriday.net

That’s probably why she’s called red-spotted purple butterfly, though the spots look more orange to me.

Here are more pictures of Butterfree.

red-spotted purple butterfly | FiestaFriday.net

Can you spot her “skeleton” chrysalis in the photo above?

I feel so lucky to be able to witness her complete metamorphosis.

Meanwhile, the second caterpillar is growing fatter each day…

Now it’s time for food!

Roasted Miso Marinated Vegetables and New Business

“The array of dishes had my mouth watering, sign me up!” — Liz

“Everything looks incredibly tasty, and each dish is beautifully presented. Wish I could place an order.” — Angie

Impossible Cake

“Creating this dish inspires talent, and yes, beyond that… chocolate. I’m drooling.” — Diann

“This was so interesting to read, like magic, and looks delicious.” — Liz

Strawberry Skillet Cake

“A very unique skillet cake I’d love to try someday when the strawberries outdoors start to take off. It doesn’t appear too sweet, but definitely chock full of flavor.” — Diann

Easy Basil Pesto Dressing

“What a wonderful way to add extra flavor to a salad or any dish.” — Liz

***

Now, let’s party! Join Fiesta Friday #325 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and/or the cohost(s), so you can be featured.

Your cohost this week is Mollie @ Frugal Hausfrau

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: link party

« Fiesta Friday #324
Fiesta Friday #326 »

Comments

  1. Prudy says

    April 24, 2020 at 8:10 am

    What a gorgeous butterfly, my friend. That looks like its so much fun! I hope all is well with you and your family. safe and healthy. As always, wonderful recipes by so many wonderful bloggers! I miss all of you! Love, Prudy

    Reply
    • Angie says

      April 24, 2020 at 8:21 am

      Prudy!! What a pleasant surprise to see you! Are you blogging again? Then it’s time to rejoin the fiesta, my friend. I hope you’re staying safe where you are. Both our states bear the brunt of Covid-19, but luckily I’m in South Jersey (not as badly affected) and you’re in upstate NY (right?!)

      Reply
  2. Of Goats and Greens says

    April 24, 2020 at 8:33 am

    I love your flutterby!!! Awesome little guy!

    Reply
    • Angie says

      April 24, 2020 at 8:44 am

      Thanks, Diann. He or she (I’m not completely sure) is gorgeous!

      Reply
  3. Miz Helen says

    April 24, 2020 at 10:25 am

    What a lovely surprise, thanks so much for featuring my Strawberry Skillet Cake, I really appreciate it! Hope you are having a great week and thanks so much for the awesome party!
    Miz Helen

    Reply
    • Angie says

      April 24, 2020 at 10:59 am

      It’s a wonderful recipe, Miz Helen. I have strawberries growing wild in my backyard, perfect for the cake!

      Reply
  4. Dee | Grammy's Grid says

    April 24, 2020 at 10:43 am

    Ah, the butterfly finally made it!! Thanks so much for hosting! I’m linking up today with WHO ARE YOU BLOGGING FOR? PART 1 OF 5 and I invite you to check out my 2 current link parties, one is themed, the other is any topic.

    Reply
    • Angie says

      April 24, 2020 at 10:59 am

      Thanks, Dee!

      Reply
  5. Melynda Brown says

    April 24, 2020 at 1:02 pm

    Wonderful photos of the butterfly, very beautiful. Have a great week ahead!

    Reply
    • Angie says

      April 24, 2020 at 1:41 pm

      Thanks, Melynda! You have a great week, too!

      Reply
  6. Irene says

    April 24, 2020 at 5:21 pm

    Hi, Angie; congratulations on Butterfree, so beautiful! Thank you, Angie, Diann and Liz for featuring my Chocoflan, and to Angie and Mollie for hosting another great Fiesta Friday! This week I am bringing #31 Plantain Patties. Have a great week!

    Reply
    • Angie says

      April 24, 2020 at 7:25 pm

      Thanks! I love Chocoflan and it’s been so long since I last made it. Your post reminded me it’s time.

      Reply
  7. Petra says

    April 25, 2020 at 1:41 pm

    What a beautiful Butterfree! The transformation is amazing and thank you for letting us take part of this! And thank you for hosting us at the best foodie party around! x

    Reply
    • Angie says

      April 25, 2020 at 2:09 pm

      Thanks! Isn’t nature amazing?

      Reply
  8. Jhuls | The Not So Creative Cook says

    April 27, 2020 at 6:16 pm

    Oh my!!! Butterfree looks so gorgeous! I love the spots – look more orange to me, too. Stay safe, Angie! Thanks for hosting FF!

    Reply
    • Angie says

      April 28, 2020 at 1:35 pm

      Thanks, Jhuls! Same to you, stay safe!

      Reply

Trackbacks

  1. Onion and Olive Frittata | Of Goats and Greens says:
    April 24, 2020 at 8:14 am

    […] Fiesta Friday.  This week’s host is Mollie @ Frugal Hausfrau. […]

    Reply
  2. Lamb’s Head (Yes, It’s a Thing) | Of Goats and Greens says:
    April 24, 2020 at 8:25 am

    […] Plate Thursday.   Fiesta Friday (co-host Mollie @ Frugal […]

    Reply
  3. Cambodian/Khmer Pork Head | Of Goats and Greens says:
    April 24, 2020 at 8:27 am

    […] Plate Thursday.   Fiesta Friday (co-host Mollie @ Frugal […]

    Reply
  4. Potato & Beetroot bake | Food Eat Love says:
    April 25, 2020 at 1:38 pm

    […] am bringing my bake to Fiesta Friday, I can’t believe the lovely Angie has now hosted us 325 times! Amazing! Thank you Angie. Now […]

    Reply
  5. Filipino Cheese Bars - The Not So Creative Cook says:
    April 26, 2020 at 7:42 am

    […] am taking these with me at Angie’s Fiesta Friday #325. Thank you to our co-host this week, Mollie @ Frugal […]

    Reply
  6. Lemon Curd & White Chocolate Bread Rolls - The Baking Explorer says:
    June 24, 2020 at 5:43 pm

    […] linking this recipe up with Cook Blog Share hosted by Tin & Thyme, and Fiesta Fridays hosted by Frugal […]

    Reply

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