Fiesta Friday #210

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73 Responses

  1. Jhuls says:

    Hmmm, 4am seems really too early to fall in line for the parade. But who knows? I might be there as well if I am a dedicated fan, too. At least you’ve arrived in time, Angie! And congrats again.🎉 Now, I am heading to our FF table to chat with our friends and of course, eat as well.😅 Happy Fiesta Friday, Angie!💜

  2. Lily says:

    Wow, that looks like quite the party! I love a good party, but don’t do so well in big crowds, I think it’s because I’m so small and people just don’t notice me so I get bumped around a lot, then I get angry which is not a pretty sight lol. Thanks for the feature! Hugs:)

    • Angie says:

      Lol, that’d be me normally, but it was hard to get angry at anything yesterday. I usually avoid the crowd but it was a chance in a lifetime so had to go. Crossed something off my bucket list! 😄 Nice lava cakes!!

  3. Monika says:

    It must have been an amazing weekend with your favourite team winning and the celebrations. Any thing exciting going on this weekend?

  4. Antonia says:

    Looks like a fun celebration for a great win! The selections look delicious…and those cakes! 😀 Have a great weekend Angie!

    • Angie says:

      Thanks, Antonia, it was a great day for the city of Philadelphia. Now we’re moving on to Fat Tuesday, lol. Always there’s a reason to party 😄

  5. Hey Angie!! Thanks for having this fun food party each week! I read you said about co hosting….I was wondering last week how that works. Since you said about it this week, today is the perfect time to ask I guess!! 🙂

  6. Oh, I dunno, Angie. Seems to me there’s just a little too much celebrating and not quite enough Instant Potting (that’s a new verb, lol) going on out there! What a bunch of great posts featured! I could dive in to any one of them and be happy, happy, happy! I don’t know which one I like more!

    • Angie says:

      Guess what? I did try Instant potting some pasta, tasted good but texture was weird and cheese was stuck on the bottom, bad recipe!! It was from a blog, but thankfully nobody we know 😬 Then I bought organic chicken to try making bone broth, but duh…it was too big, the chicken I mean (6 lbs) I couldn’t get it to fit! So ended up making broth the old fashion way. But promise, I’ll try one of your recipes soon!! What to do with boneless pork shoulder? Kahlua pork? Bo Ssam? Actually I might be checking out Momofuku this weekend, so I can find out once and for all what Bo Ssam is supposed to taste like.

      • Oh Angie, make Bo Ssam or maybe Pernil. Have you seen how much they charge for Bo Ssam at Momofuku!! I’ve got them both on my blog, here’s the Pernil and it is amazing!!

        Sorry about your IP experience. I have had a lot of fails. I think my favorite recipe so far for the IP is the Greek Gyros, but they don’t really compare to going out for one, then the pho ga, and I love those maid rites!

        • Angie says:

          I forgot about the Pernil. I’ll check it out, thanks! Then maybe I’ll invite my Puerto Rican friends for dinner 😄 The nerve! They never even cooked it for me! Are the Greek gyros also in the blog? Never mind I’ll go and check it out. Thanks!!

  7. TurksWhoEat says:

    I was there too (just got back to DC, hence why I’m posting later in the day)! Mu husband is a huge Eagles fan so he was on cloud nine. We got there around 7:30 and got a pretty good spot. Glad you had fun 😀

    • Angie says:

      I found out today that many of my friends and coworkers were in the same vicinity that I was (across City Hall), yet none of us even saw each other. It was so packed! So glad to hear you and your husband were there enjoying the celebration! And it’s funny, I’ll be going to DC! Just for some R & R.

      • TurksWhoEat says:

        Oh great you’ll definitely enjoy DC! If you need any restaurant recommendations just let me know!

        • Angie says:

          Thanks, Alex! What are your favorite restaurants? We ended up going to Momofuku twice but would like to try other places next time.

        • TurksWhoEat says:

          For ramen I love Bantam King and Daikaya. Buttercream bakery is awesome, Le Diplomate is fancy but always very good, Barcelona for Spanish tapas and good wine, Agora for Turkish/Mediterranean food. I’ve heard great things about Osteria Morini and Colada Shop but haven’t made it to those yet. Enjoy your trip!

        • Angie says:

          Thanks! I’m definitely taking notes.

  8. Thank you for the feature! I appreciate it! Looks like a great celebration, Angie!

  9. Great features! Thank you for hosting! Have a fabulous weekend!

  10. Your joy and pride are palpable Angie 😊😊😊 and all those people!!

  11. That lava cake looks delish! Any rate, congrats on your win. Like some others here, I’m not good in crowds – a large metropolitan city on a regular day is hard enough (but I sometimes put up with some of that to get to museums or restaurants).

    • Angie says:

      Thanks! I normally stay away from crowds myself but this was the one occasion I didn’t want to miss 😄 I don’t think I can live in the city, but a visit now and then is fine 😄

  12. Colleen says:

    Congrats on the win!!!

  13. Glad the Eagles won. I must admit I only stayed up until after the half time show because it was around 1:30am here in the UK.

  14. petra08 says:

    It looks like a great party! I can understand you didn’t get there at 4 am, that is crazy 🙂
    Gorgeous features, delicious!

  15. Hi Angie,
    Happy Valentines day and thanks for the party.

  16. I’m here of course (I’ve been here all along) but just realised I’ve not left a comment🙊. All those positive thoughts, hopes and wishes Angie made your team triumphant🎉🏈🎊Hooray! I can’t even imagine the atmosphere but it certainly seems one not to be forgotten! 👍🏼Lots of lovely colourful posts this week being shared 😍

  17. What an amazing party! Well done Eagles by all accounts it sounds like an amazing game, sadly I missed it as had to be in work next morning & it’s shown so late over here! And always happy to co-host just yell! Midge 🙂

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