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November 25, 2022 By Angie 10 Comments

Fiesta Friday #460

It’s the day after Thanksgiving, what are you eating?

Turkey sandwich? That sounds great. I’ll most likely have that later.

Or maybe you’re eating turkey soup? That sounds good, too. Anything involving leftover Thanksgiving turkey is a must for today, I suppose.


Though right now I’m all about the stuffing. I can’t get enough! I made sure I baked extra so I can make stuffing waffles. To be eaten with a fried egg.

Yum, yum!

After my excellent brunch of stuffing waffles, I’ll have a nice quiet time alone in the house while the husband and kids get themselves all frenzied looking for Black Friday deals. If the husband comes home with another TV I shall scream. Silently, that is.

Now, let’s take a look at these

Turkey and Mozzarella Christmas Sandwich Loaf

Halibut and delicious Culatello Ham

Garlic Pepper Beef

A DIY Mini Succulent Christmas Trees

***

Now, let’s party! Join Fiesta Friday #460 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.

If you’re interested in becoming a cohost, please let me know.

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: fiestafriday, link party, stuffing waffles, Thanksgiving, Thanksgiving leftovers

« Fiesta Friday #459
Fiesta Friday #461 »

Comments

  1. Zeba Durrani says

    November 25, 2022 at 4:27 pm

    Hi Angie – we made a beautiful root vegetable biryani for thanksgiving along with eggplants, vegan mashed potatoes, and mushroom gravy. I also made vegan mac and cheese and my brother brought over a spiced and slow-cooked leg of lamb. Everyone was happy 🙂 I am sharing my biryani recipe here….

    Reply
    • Angie says

      November 25, 2022 at 5:52 pm

      Wow, Zeba, your Thanksgiving sounds amazing! In the future, I’d like to incorporate more vegetables and I’ll start with root vegetables – maybe rutabaga, beets, etc. I think they’ll go well with the turkey. You’ve given me some ideas! Have a fabulous long weekend!

      Reply
  2. Tea With Jennifer says

    November 25, 2022 at 6:42 pm

    I hope you had a great Thanksgiving Angie ?

    Reply
    • Angie says

      November 26, 2022 at 9:32 pm

      Thanks, Jennifer. My family and I had a good time. So much food!

      Reply
  3. Tanya @ Mom's Small Victories says

    November 26, 2022 at 8:58 pm

    thanks for hosting this delicious party! I always find great recipes to try! have a great week

    Reply
    • Angie says

      November 26, 2022 at 9:35 pm

      You’re welcome. Have a fabulous week, Tanya! XO

      Reply
  4. Tamy says

    November 27, 2022 at 10:31 pm

    I LOVE the pre-holiday parties. They are always so full of fun and inspiring ideas. Thank you for hosting. I brought ASPARAGUS POCKETS, OATNUT SOURDOUGH DRESSING and CHARCUTERIE BOARD IDEAS. Have a Happy Thanksgiving and wonderful week.

    Reply
    • Angie says

      December 1, 2022 at 11:38 pm

      You’re welcome. I hope you had a wonderful Thanksgiving!

      Reply
  5. Petra says

    November 30, 2022 at 10:24 am

    hi Angie
    Thank you so much for the share! Halibut made a great surf and turf!
    Lots of lovely recipes as always! And turkey left overs are so versatile. And how clever to make stuffing waffles! They look so good it makes me hungry! 🙂 xx

    Reply
    • Angie says

      December 1, 2022 at 11:40 pm

      You’re welcome. It really is a fabulous surf & turf idea!

      Reply

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