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February 26, 2021 By Angie 23 Comments

Fiesta Friday #369

After months of social distancing which was followed by a parade of snowstorms, is it a wonder that I developed a serious case of cabin fever?

My response to the fever was to order Aerogardens and mushroom growing kits.

Trumpet Oyster, Golden Oyster, and Shiitake Mushroom Growing Kits | FiestaFriday.net


Trumpet Oyster, Golden Oyster, and Shiitake Mushrooms | FiestaFriday.net

Would you like to know what I did with all the mushrooms?

Check it out here → Mushroom Risotto with Pork Cracklings

If you have other suggestions, just holler!

And now, we fiesta!

But First, We Look at These:

Rhubarb Frangipani Tart

“Wow! This tart is soo… pretty!! It’s a work of art! I can’t wait for my backyard rhubarb to sprout, and hopefully this year it’ll be wearing pretty pink, or red, instead of the usual green.” — Angie

Mini Shallot Bhajis with Minted Yogurt

“These mini shallot bhajis are so mouthwatering! Time to get a bag of shallots!” — Angie

Air Fryer Brownies

“Brownies is one the things I’d love to try when we get our air fryer and this is a good recipe to start with.” — Jhuls

Garlic Butter Cod with Caper Sauce

“The Caper Sauce sounds tantalizing! This is our Fish Friday dinner tonight!” — Angie

***

Now, let’s party! Join Fiesta Friday #369 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.

If you’re interested in becoming a cohost, please let me know.

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: link party, mushrooms, risotto

« Mushroom Risotto with Pork Cracklings
Vietnamese Claypot Fish »

Comments

  1. Irene says

    February 26, 2021 at 8:59 am

    Hi, Angie; thank you for hosting another great FF! This time I am sharing two posts, #4 My Blog’s Third Anniversary (with my top 5 recipes), and I had to share #5 Mushrooms in the Mexican Kitchen; those mushrooms of yours sure look irresistible!

    Reply
    • Angie says

      February 26, 2021 at 12:22 pm

      Mushrooms in Mexican recipes would be awesome. I haven’t tried them yet. Here comes mushroom fajita!

      Reply
  2. Miz Helen says

    February 26, 2021 at 9:29 am

    Thanks so much for the awesome feature for my Garlic Butter Cod with Caper Sauce, I really appreciate it! Hope you enjoyed the recipe, we just love it. You have a great week and thanks so much for the party!
    Miz Helen

    Reply
    • Angie says

      February 26, 2021 at 12:20 pm

      Love the cod recipe, Miz Helen. The sauce is fabulous!

      Reply
  3. Sarah James says

    February 26, 2021 at 10:19 am

    What a great idea to get a mushroom kit Angie, mushrooms are one of my favourite foods. Thanks for the party, looking forward to checking out some great recipes.

    Reply
    • Angie says

      February 26, 2021 at 12:17 pm

      I was always interested in these grow kits and finally decided to take the plunge. It was so fascinating watching the mushrooms grow.

      Reply
  4. Dee | Grammy's Grid says

    February 26, 2021 at 10:53 am

    Thanks so much for hosting! I’m linking up with the first to be featured in my new series OUTSTANDING BLOGGER AWARD – SHELBEE ON THE EDGE.

    Reply
    • Angie says

      February 26, 2021 at 7:36 pm

      Thanks, Dee!

      Reply
  5. Liz says

    February 26, 2021 at 1:04 pm

    Hi Angie, your mushroom kit looks like an adventure. And the risotto, oh my! You had me with the pork cracklings.

    We are all moved in to our new condo in Oakland and I am back in the country. Let me know if you need a co-host in the future. I would be happy to help out.

    Reply
    • Angie says

      February 26, 2021 at 7:39 pm

      Great to hear about the condo, seems the hardest part is over. And yes, absolutely, I can use your help cohosting. Is March 12 a good week?

      Reply
  6. Kate - Gluten Free Alchemist says

    February 26, 2021 at 3:07 pm

    Wow! Those mushrooms look truly amazing! What a fantastic idea.
    Thanks as always for hosting and thank you for featuring my Frangipane xxx

    Reply
    • Angie says

      February 26, 2021 at 7:41 pm

      The mushrooms have been fascinating to say the least. Now I’m trying to see if I can get them to fruit again a second time. Your frangipane tart is drop dead gorgeous!

      Reply
  7. Morsels of Life | CJ Huang says

    February 26, 2021 at 9:14 pm

    Those mushroom grow kits are so fun! Thanks for hosting us. 🙂 I brought by some Five Spice Roasted Carrots. Hope you enjoy!

    Reply
    • Angie says

      February 27, 2021 at 8:56 am

      They’re absolutely fascinating! Thanks, CJ!

      Reply
  8. Melynda Brown says

    February 27, 2021 at 9:10 am

    We were talking about mushroom kits just the other night at dinner…and that rhubarb tart completely captured my attention! Thanks so much for hosting, I love visiting Fiesta Friday!

    Reply
    • Angie says

      February 27, 2021 at 9:37 am

      We love having you, Melynda! Once the weather warms up, I plan on creating an outdoor growing bed for mushrooms. I’m totally addicted!

      Reply
  9. Helen at the Lazy Gastronome says

    February 27, 2021 at 5:22 pm

    Thanks for hosting a great party. Hope everyone is doing well in this wild winter we’re having!! Have a wonderful weekend.

    Reply
    • Angie says

      February 28, 2021 at 12:35 pm

      You’re welcome. I can’t wait for warmer weather to get here, Helen. It feels like forever!

      Reply
  10. Tamy says

    February 28, 2021 at 1:02 am

    I’m looking forward to diving into the inspiring links from this party. Thank you for hosting another great party. This week I brought Stuffed Marsala Chicken, Take Out style Beef & Bean Enchiladas and Pimiento Cheese Spread.

    Reply
    • Angie says

      February 28, 2021 at 12:36 pm

      Thanks, Tamy!

      Reply

Trackbacks

  1. Hurricane Mocktail Recipe - Fruit-Sweetened | A Meal In Mind says:
    February 26, 2021 at 11:07 am

    […] sharing this recipe to Fiesta Friday # 369 this week, hosted by Angie @ […]

    Reply
  2. January – Spicy White Bean Soup with Chicken – spades, spatulas & spoons says:
    February 26, 2021 at 12:59 pm

    […] taking this soup to the celebration at Angie’s for Fiesta Friday #369. I think it will be welcome with the cold winter weather in mush of the U.S. right now. Click on […]

    Reply
  3. Cakey Brownies with Peanuts - The Not So Creative Cook says:
    March 3, 2021 at 5:34 am

    […] am bringing this to Fiesta Friday #369 | Happiness Is Homemade Party | What’s for Dinner? Sunday Link up #304 | Lou Lou Girls Fabulous […]

    Reply

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