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January 22, 2021 By Angie

Fiesta Friday #364

So, this has been the busiest week of the year. I know full well the year has just started but in all seriousness, I haven’t had to juggle so many errands and chores in one week.

Once again school is open, which means that I’m back at work. Though this isn’t necessarily a bad thing for someone like me. Knowing that part of my days has to be spent away from home has forced me to be extra organized at times.

But time dedicated to blogging has definitely diminished. That’s why I wasn’t able to respond to your comments last week. As soon as I adjust to the new schedule, everything should go back to normal.


I should be able to, for instance, make myself a stack of pancakes for dinner… or breakfast, whenever the mood calls.

Ricotta Pancakes with Whipped Mascarpone

All it takes is better preparation, that’s all. Right? Tell me I’m right, please.

Now It’s Features Time!

Easy Gluten-Free Chocolate Orange Bread and Butter Pudding

“Chocolate and orange? Count me in! I love the combo since I was a kid and this one is something I know I would enjoy.” — Jhuls

Coconut Curried Mussels

“Whenever he’s reminded, the husband would wax poetic about the moules et frites he had in Belgium. Wait ’til I serve these curried moules. I think they would make him forget the Belgian ones.” — Angie

Air Fryer Hard Boiled Eggs

“I never knew you can boil eggs using an air fryer. This is such a wonderful idea – a must try!!” — Jhuls

Cheddar Bacon Swirl Biscuits

“So these biscuits sound pretty amazing. Savory biscuit roll-ups with cheddar and bacon, what’s not to like?!” — Angie

***

Now, let’s party! Join Fiesta Friday #364 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and the cohost’s blog so you can be featured.

Your cohost this week is Diann @ Of Goats and Greens and Petra @ Food Eat Love

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: breakfast, link party, mascarpone, pancakes, ricotta

« Fiesta Friday #363
Fiesta Friday #365 »

Comments

  1. Eff | Food Daydreaming says

    January 22, 2021 at 8:42 am

    This coconut curry mussels look so good! Good luck getting into a new routine, Angie!

    • Angie says

      January 23, 2021 at 10:05 am

      Thanks, Eff! XOXO

  2. Petra says

    January 22, 2021 at 9:05 am

    hi Angie

    Every day life an be such a chore and absolutely demands organisation! I don’t know how you do it hosting us all every week but no Friday is the same without some Fiesta Friday!
    Thank you for having me co host again! Am ready to party!
    Take care x

    • Angie says

      January 23, 2021 at 10:08 am

      I hear you about life in general. Fiesta Friday, however, keeps me organized! Delighted to have you cohosting, thanks so much!! XOXO

  3. Rebecca - Glutarama says

    January 22, 2021 at 9:06 am

    What a lovely surprise to see my Chocolate Orange Bread and Butter pudding in all it’s glory in this weeks round up, I’m among great company too. Thank you.

    • Angie says

      January 23, 2021 at 10:10 am

      I love the sound of that bread pudding! I haven’t made bread pudding in such a long time. It’s always either pancakes or French toasts, with occasional waffles. So it’s time for bread pudding ?

  4. Kate - Gluten Free Alchemist says

    January 22, 2021 at 9:39 am

    Wow! Fascinated by the idea of ‘Air Fryer’ boiled eggs…
    Thanks for hosting lovely xx

    • Angie says

      January 23, 2021 at 10:12 am

      I know, right?! Who knew. Thanks for stopping by! XOXO

  5. Morsels of Life | CJ Huang says

    January 22, 2021 at 2:59 pm

    Thanks for featuring those scrumptious Cheddar Bacon Swirl Biscuits! I’ll have to check out the recipe for those mussels too – kiddo was just asking for some today. Thanks for hosting again. 🙂 I brought by some Hoisin BBQ Sauce. Hope you enjoy!

    • Angie says

      January 23, 2021 at 10:15 am

      I might make the biscuits later today, CJ. Will report what the family thinks, though it’d be hard to believe anybody wouldn’t love them.

  6. Liz says

    January 22, 2021 at 3:54 pm

    I hope life settles into a do-able routine soon Angie. Were you able to get your vaccination? I hope that will make things a little less stressful. Happy Friday.

    • Angie says

      January 23, 2021 at 10:22 am

      There’s no vaccine to be had! That’s the problem. I was given the go-ahead to get it since I work in a school, but getting an appointment is extremely difficult. A friend’s husband waited in line for 7 hours! But he didn’t have an appointment. I’ve been looking online for a slot but they’re all fully booked. I just have to keep looking.

  7. Tamy says

    January 23, 2021 at 12:53 am

    Thank you for the inspiring ideas and recipes – GREAT party as always. This week I brought CHICKEN FRIED RICE, TUSCAN PEPPER STEAK & 3 PEPPER SAUCE and GARLIC HERB HONEY PORK. I hope you’re having a GREAT weekend.

    • Angie says

      January 23, 2021 at 10:23 am

      They all sound delicious, Tamy. Thanks for sharing! XOXO

  8. Jhuls @ The Not So Creative Cook says

    January 23, 2021 at 2:53 am

    OMG!! The pancakes are so fluffy, Angie. I had pancakes yesterday for breakfast, too. Happy Fiesta Friday and have a wonderful weekend!

    • Angie says

      January 23, 2021 at 10:26 am

      Thanks for noticing, Jhuls. They’re ricotta pancakes, made really fluffy by whipping the egg whites separately. I’ll have to make them again soon. XOXO

  9. Tai East says

    January 23, 2021 at 12:14 pm

    Thanks so much for hosting, Angie! I hope you smoothly adjust to you new schedule. Have an awesome weekend! ?

    • Angie says

      January 23, 2021 at 1:04 pm

      You’re welcome and thank you. Have a wonderful weekend!

  10. Colleen - Faith, Hope, Love, & Luck says

    January 24, 2021 at 8:12 pm

    Yeah! Thanks so much for sharing my Coconut Curried Mussels! And, wow, do those biscuits look yummy!!! Good luck back at work! Stay safe!

    • Angie says

      January 25, 2021 at 8:41 am

      You’re welcome. We’ve been trying to eat more fish/seafood and your recipe sounds so, so delicious!

Trackbacks

  1. German Apple Cake - Gluten-Free | A Meal In Mind says:
    January 22, 2021 at 8:19 am

    […] shared this German Apple Cake on Fiesta Friday #364, hosted by Diann @ Of Goats and Greens and Petra @ Food Eat […]

  2. Spiced Coffee Liqueur | Of Goats and Greens says:
    January 22, 2021 at 9:44 am

    […] Fiesta Friday:   Co-hosted by  Petra @ Food Eat Love and by myself. […]

  3. January – Spicy Thai Influenced Chicken Thighs – spades, spatulas & spoons says:
    January 22, 2021 at 3:50 pm

    […] taking these over to the folks at Fiesta Friday to share at the virtual blogging party. It’s Fiesta Friday #364 hosted by Angie and cohosted this week by Diann @ Of Goats and Greens and Petra @ Food Eat […]

  4. Sieben Gründe, warum Sie mein pikantes Käsegebäck unbedingt backen sollten – Smooth Breeze 7's | Lizerls Schmankerlblog says:
    January 23, 2021 at 4:20 am

    […] schmeckt nicht nur am #FiestaFriday364 zu Wein, Bier, einfach so zum Knabbern oder als go along zu Suppen und Salaten und hält sich […]

  5. Rosa del Veneto salad | Food Eat Love says:
    February 15, 2021 at 2:32 pm

    […] week I am hapy to say I am co hosting the always fun and inspirational Fiesta Friday, hoested by the lovely Angie! My co host is Diann Of Goats and Greens, head over to her blog and be […]

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