Happy New Year, guys!
Don’t forget to eat your donuts. For good luck!
Or black-eyed peas. Or collard greens. Or pomegranate. Or pork. Or whatever your family tradition is. It’s all cool.
Over the years, my family has adopted several of these fun traditions, so I figure we’ll do …uh… everything! We’ll eat a little bit of this and that.
Or… I wouldn’t mind being served any of these below. Wouldn’t mind at all.
Now, let’s party! Join Fiesta Friday #361 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.
If you’re new to Fiesta Friday, please read the guidelines.
You are invited to the Inlinkz link party!
Of Goats and Greens says
Happy New Year’s!!! I’ll be back later with my New Year’s good luck brunch recipe if I end up liking it… (Which I should.) Won’t be doing donuts but your other suggestions are great! BTW, willing to host on the 22nd of January. The alternate could be the 15th.
Happy New Year, Diann! Can’t wait to see your brunch recipe! I’ll probably make some kind of stew with pork and black-eyed peas and greens. And then hope that my family will eat it ? I’m putting you down to cohost on the 22nd. If you need to switch to the 15th, let me know. THANKS so much!!
Miz Helen says
Thanks so much for all the awesome parties from last year and wishing you and your family the very best of 2021!
You’re welcome. Happy New Year, Miz Helen!
Eff | Food Daydreaming says
Happy new year, Angie! Hope it’s a great one for you and your loved ones. And thanks for the feature!
You’re welcome and Happy New Year to you, too, Eff. Are you still planning to cohost the last week of January?
Thank you so much for featuring my charcuterie spread! Wishing you the happiest of new years!
Niky @ The House on Silverado
You’re welcome and Happy New Year to you, too, Niky!
Dorry Lyn says
Happy New Year! Joining Fiesta Friday for the first time.
Welcome to Fiesta Friday, Dorry! Looking forward to getting to know you more!
Hi, Angie; thank you for hosting another fun fiesta! I am sharing #23, about another New Year’s tradition. Happy New Year, Angie, and the very best for 2021!
You’re welcome. Thanks for sharing all the wonderful posts about Mexican cuisine and traditions. We continue to learn so much from them. Happy New Year!
Dropping by from #ChasingMYLife to bring you my CHICKEN NEW ORLEANS, FRENCH ONION PORK TENDERLOIN and BLUEBERRY BANANA MAPLE MUFFINS (#27, 28 & 29). Thank you for hosting a GREAT party. I’m looking forward to visiting links over the next few days. I hope you’re having a WONDERFUL week and have a GREAT New Year.
Everything sounds so delicious, Tamy. Thanks for sharing. Happy New Year to you and your loved ones! XOXO
Melynda Brown says
Hello and Happy New Year! Stopping by from Scratch Made Food! & DIY Homemade Household to share a delicious whole wheat Fudgy Pudding Cake and a fresh and delicious Persimmon Vinaigrette. Have a great week and thanks for hosting!
Happy New Year, Melinda! Thanks so much for linking up. Fudgy Pudding Cake sounds delish, but I’m really excited about the Persimmon Vinaigrette!
Kate - Gluten Free Alchemist says
Happy New Year! I hope you had a relaxing Christmas and that 2021 is better for all of us.
Thank you for all the hard work in hosting #FiestaFriday this year and for featuring my posts. Including my mincemeat Ice Cream xxx
You’re welcome, Kate. Thanks for sharing all your wonderfully inspiring recipes with Fiesta Friday. We want to see more of them in the new year ?
Happy New year Angie! I can’t wait to see more delicious posts and get inspired 2021! Thank you for hosting such a great party every week! I will join later with a post but wanted to say am avaliable to co host next week if you need someone? No worries if you are already booked.
Take care and you are right, lets eat everything to bring us a brighter and better year ahead!
Happy New Year to you, too, Petra! And yes to more delicious and inspiring posts in 2021, lots more! I can definitely use the help in cohosting next week. Thanks SO MUCH for volunteering. Oh, I’m so excited! Petra and I will be cohost buddies next week, everyone!
Great! I had a last minute change so no market, perfect! 🙂
Thank you for having me
I just looked at the stats for 2020 and they were not great for blogging! I must get better 2021, I have accumulated a massive pile of recipes I want to try! 🙂
Yay to co host!
2020 was a terrible blogging year for me! I didn’t even publish a single recipe post! I’m hoping to get back into the swing of things in 2121. I’ll see you on Friday, cohost! XOXO
Zeba@Food For The Soul says
Wishing everyone a healthy and delicious 2021. My goal is to minimize waste as I cook and I do think that is an achievable resolution:) look forward to the inspiration from the community ❤️
Thanks and same to you, Zeba! Minimizing waste is such a great resolution to have for the new year. I’m also trying to eat healthier this year, with more fish and veggies, whole grain etc. We shall see how long we can keep it up ?