Fiesta Friday

Food + Friends = Fun

  • HOME
  • ABOUT
    • ABOUT THIS SITE
    • ABOUT ANGIE
  • #FIESTAFRIDAY
    • RULES & GUIDELINES
  • RECIPE INDEX
    • Appetizer
    • Asian
    • Beef
    • Bread
    • Breakfast
    • Cheese
    • Chicken
    • Chinese
    • Chocolate
    • Christmas
    • Cinco de Mayo
    • Dessert
    • Drinks
    • Easter
    • Entrée/Main
    • Fish/Seafood
    • Healthy
    • How Tos
    • Mother’s Day
    • Muffins
    • Pineapple
    • Salads/Sides
    • Sourdough
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
    • Vegetarian
  • Contact
  • PRIVACY POLICY

March 20, 2020 By Angie 16 Comments

Fiesta Friday #320

No matter where you are in the world, except perhaps Antarctica, you’re no doubt experiencing the effects of The Virus. In just a matter of days, life as we know it has changed drastically, and in some cases gone altogether.

That may sound like a dramatic exaggeration, but consider having to go thru a one-hour line just to pay for your groceries. Or not being able to get everyday supplies once taken for granted (toilet paper of all things!). Or having to find an alternative gas station to fill up your tank because the one you regularly patronize closes unexpectedly. Or having to telework. With your school children nearby.

All of those scenarios are far removed from the semblance of normal everyday life, yet they’re happening all over. Heck, they’re happening to me and my family. Most likely to you and yours, too.


It’s very hard to get excited over anything, but it’s my job to bring you the fiesta. It’s the only normal thing happening in my life right now. So, I’m not about to take it away from myself! We fiesta, like always. Consider volunteering to become cohosts, too. It may relieve some of the stress associated with the news about The Virus. Even if just momentarily.

I also highly recommend that you reach out to one another, or just vent out your frustration. Online. Thank goodness for virtual friends!

Now, feast your eyes on these:

Baileys Irish Cream Almond Scones

Strawberry Mimosas

Prawn-Stuffed Avocados with Finger Limes

Repurposed Home Keys

***

Now, let’s party! Join Fiesta Friday #320 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and/or the cohost(s), so you can be featured.

Your cohost this week is Liz @ Spades, Spatulas & Spoons

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


Related

Tweet
Pin
Share
0 Shares

Filed Under: Fiesta Friday Tagged With: coronavirus, link party

« Fiesta Friday #319
Fiesta Friday #321 »

Comments

  1. Dee | Grammy's Grid says

    March 20, 2020 at 10:15 am

    Thanks so much for hosting! I’m linking up today with HAPPY ST PATRICK’S DAY – CLOVER ALTERED ART, THIRST QUENCHING AWESOMENESS (BOTTLE 65 WORDS PROMPT), and THE COLD POOL (SOMNAMBULIST 78 WORDS PROMPT). I have 3 link parties going on right now, I invite you to come and link up with me.

    Reply
    • Angie says

      March 20, 2020 at 4:23 pm

      Thanks, Dee. I’ll be checking them out ASAP.

      Reply
  2. Liz says

    March 20, 2020 at 12:43 pm

    Happy Friday Angie, and happy first day of spring. Are you teaching from home or are your schools still in session? It’s been a struggle for teachers here as many of our kids are disadvantaged and don’t have access to the internet.

    This would be a good reason to re-enact the rural internet act.

    I am glad to have the virtual party to stay in touch. I can cohost anytime since all the events in my life have been cancelled. Time to get back into the kitchen and garden.

    Reply
    • Angie says

      March 20, 2020 at 4:23 pm

      Thanks for cohosting, Liz ? If you don’t mind, I’d like to have you cohosting again next week, and you’ll be getting help from Mollie. She’ll be your cohost.

      All the schools in the area, if not the entire state, have moved to remote learning. We’ve been doing it since Tues. Luckily, except for a few glitches early on, we haven’t encountered substantial problems. My heart breaks for those students coming from disadvantaged families; they suffer the most in a situation like this.

      Reply
  3. Morsels of Life | CJ Huang says

    March 20, 2020 at 6:32 pm

    So great we can still gather online! Those prawn stuffed avocados look scrumptious. Thanks for hosting! I brought by some Garlic Shrimp Pasta with Tomatoes and Greens. Hope you enjoy. 🙂 Stay safe and healthy.

    Reply
    • Angie says

      March 21, 2020 at 8:11 pm

      I know, right?! Thank goodness for virtual parties and friends. Mmm…garlic shrimp pasta sounds sooo…good!!

      Reply
  4. Tamy says

    March 21, 2020 at 1:08 am

    Thank you for another GREAT party full of inspiring ideas and recipes. I love this week’s features. I brought my Apricot Cherry Galette, Chicken Fricasse and Fiesta Chicken Lasagna. Have a GREAT week.

    Reply
    • Angie says

      March 21, 2020 at 8:09 pm

      Thanks, Tamy! I used to make chicken fricasse all the time, kinda forgot about it. Thanks for reminding me, such a delicious dish! And Fiesta Chicken Lasagna sounds intriguing.

      Reply
  5. Jhuls | The Not So Creative Cook says

    March 21, 2020 at 11:30 am

    Hi, Angie. I hope you and your family are doing great. You are right, FF is one of things normal these days. Thank you for hosting! I will be available to co-host on April 3.? Stay safe, Angie!

    Reply
    • Angie says

      March 21, 2020 at 7:59 pm

      Hey Jhuls, how is it going where you are? Hopefully you guys are not as badly affected. Things are surreal around here, just can’t believe how much life has changed. Thank goodness for Fiesta Friday! Thanks for offering to cohost; I’ll mark it on my calendar. I may have a cohost for you, I’ll let you know.

      Reply
  6. Colleen - Faith, Hope, Love, & Luck says

    March 21, 2020 at 1:32 pm

    Oh yeah! Thanks for featuring our scones! Just the pick-me-up needed after this week! Hang in there!

    Reply
    • Angie says

      March 21, 2020 at 8:07 pm

      I was drooling, literally, looking at those scones! Trying very hard not to freak out over here. I’ll just take a look at the scones some more. That’s the antidote!

      Reply
  7. Helen at the Lazy Gastronome says

    March 24, 2020 at 3:26 pm

    thanks for hosting a great party. I don’t get to come as often anymore but love it when I make it!! Have a good week and stay well!

    Reply
    • Angie says

      March 26, 2020 at 10:47 pm

      Thanks for coming to the party, Helen. I love your recipes!

      Reply

Trackbacks

  1. Papoutsakia: Greek Stuffed Eggplant / Aubergine | Of Goats and Greens says:
    March 20, 2020 at 8:47 am

    […] to:  Full Plate Thursdays, Homestead Blog Hop, Fiesta Friday (with Liz @ Spades, Spatulas & […]

    Reply
  2. Spicy Chicken Kagikit (Pastil Topping) - The Not So Creative Cook says:
    March 20, 2020 at 10:27 am

    […] am taking this with me to Angie’s Fiesta Friday #320. Thank you to Angie and to our co-host,  Liz @ Spades, Spatulas & […]

    Reply

Leave a Reply to Liz Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

logo

Food Advertisements by

SUBSCRIBE!

Get the latest posts delivered straight to your inbox. There is no fee, it is completely FREE!

There will be NO SPAM and your information will NEVER be shared or sold to a 3rd party!

Search This Website

logo

Food Advertisements by

LATEST PINS

Tweet Tweet!

My Tweets

LATEST ON INSTAGRAM

angie_fiestafriday

Food Blogger 🍴
Pineapple Lover 🍍
Optimistic Gardener 🌱
Westie Mama 🐶

Had no idea until yesterday that I’m staying in Had no idea until yesterday that I’m staying in a hotel just a stone's throw away from Mompesson House, which was used in the movie Sense and Sensibility as Mrs. Jennings’ London residence. Must check it out tomorrow! #salisburyengland #mompessonhouse #janeaustenfan #senseandsensibility #uktravel #uktrip #springbreak
The beach at Mulia Resort Nusa Dua, Bali looks out The beach at Mulia Resort Nusa Dua, Bali looks out to this beautiful temple called Pura Geger Dalem Pemutih. It’s a breathtaking view… Paradise on earth!! #bali #nusadua #muliaresort #puragegerdalempemutih #summervacation #summertravel #travelphotography #paradiseonearth
Who’s ready for Cinco de Mayo?! I am! 🙋🏻‍♀️ May I suggest celebrating it with this Pineapple Margarita Chicken Quesadilla? You gotta make that Pineapple Margarita first, though. Coz that’s the marinade for the chicken! As if I need to twist any arms. 🤣 The more margarita, the merrier, says people everywhere. 🍸🥳 Link in bio!
My daughter promised to show me how to make this T My daughter promised to show me how to make this Tres Leches Cake this weekend. It’s THE BEST Tres Leches Cake there is! So light and fresh. Find out how she did it. Link in bio.
It’s been raining all day today — perfect soup It’s been raining all day today — perfect soup weather! I’m warming up with some creamy chicken gnocchi soup. Know any other soup recipes for a rainy day? 🌧
Easter Wreath Bread with Quail Eggs..... Recipe on Easter Wreath Bread with Quail Eggs..... Recipe on the blog SOON...ish. Sigh... so many recipes to write, so little time... But this one I must share! This bread is so wonderfully fluffy and soft, the secret lies with Tangzhong!
Follow on Instagram

Find Fiesta Friday on Facebook

Find Fiesta Friday on Facebook
logo

Food Advertisements by
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Copyright © 2025 Fiesta Friday | All Rights Reserved ·Divine Theme by Restored 316