Aaand… just like that, it’s back to being summer again, sigh…
After wonderful fall weather last week, temperatures are back up in the 80s these past several days, thwarting my baking plans.
I was going to make fig focaccia but changed my mind because I didn’t feel like cranking up the oven to 500° or even 400°.
I’ve been making salads, instead. This is one of them.
In hindsight, it would have been great served with a slice of fig focaccia. Oh, well…
It’s a healthy low-carb dinner, I said to myself. And myself then proceeded to accuse myself of making excuses 😆 That’s why I rarely converse with myself, haha.
That salad, incidentally, was excellent. I added papaya to it. For those of you who don’t like papaya (like my former self), try adding it to a salad. You might just get hooked on it, and that wouldn’t be such a bad thing – it’s one of the most nutrient-dense fruits.
Now It’s Features Time!
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Now, let’s party! Join Fiesta Friday #505 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and the cohost’s blog so you can be featured.
If you’re interested in becoming a cohost, please let me know.
If you’re new to Fiesta Friday, please read the guidelines.
Rose says
Thanks so much for featuring my Pumpkin Rice Krispie Treats! Hope you have a great weekend.
Angie says
You’re welcome. They’re the ideal sweet treats for fall!
Colleen - Faith, Hope, Love, & Luck says
What a great collection of recipes this week. The galette looks amazing! Thanks so much for sharing our Crockpot Mexican Butternut Squash Soup recipe!
Angie says
Both the galette and your soup sound so good!! And you’re welcome!
Helen at the Lazy Gastronome says
Thanks for hosting the party! Have a wonderful weekend.
Angie says
Thanks! You, too, Helen!
MaryJo Materazo says
SO many great recipes, but that Mexican Butternut Squash soup really caught my eye. Sounds yum! XO- MaryJo
Angie says
I know, right?! You and I both, Maryjo!
Esme Slabbert says
What an awesome party, thanks for hosting. I am happy to be back after a month away.
I linked up this week with = 37+38. Come and join us at SeniorSalonPitStop. You will find the linkup information under BLOGGING.
Angie says
Thanks! So glad to see you back!
Debra | Gma'sPhoto says
Thank you for hosting this wonderful party!
It would be a wonderful if you linked up this party at Gma’sPhoto ge•ner•ic Linkup Party #3
https://gmasphoto.website/welcome-to-gmasphoto-generic-linkup-party-3/
Take care and best wishes
Angie says
Sure, I’ll join as soon as I have a new post.
Kate - Gluten Free Alchemist says
That salad would have been perfect with a slice of Fig Focaccia!
Thank you for featuring my Tomato Galette. And thank you for hosting.
Have a great week xx
Angie says
Yeah, right?! Maybe this weekend I’ll make the focaccia. You tomato galette is amazing. I should make one myself with my homegrown tomatoes.