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June 17, 2022 By Angie 14 Comments

Fiesta Friday #437

School is out, finally! Hurray, hurray!

So now, what?!

The first day I don’t have to go to work and I’m not sure what to do. Too many choices! I’ve never been a decisive decider.


Sleep. That’s the first order of business. Everything will become clearer after a good, sound sleep. So I’m just going to tell myself to go back to bed now to extend my sleep. Or maybe take a lengthy siesta later.

That sounds too luxurious, seriously. Pretty sure it violates some kind of rules. Maybe I need to go make breakfast first. A nice healthy breakfast of baked oatmeal.

Baked Oatmeal with Coconut and Chocolate Chips | FiestaFriday.net

After that, the world is my oyster. Btw, why oyster? Because it might hold a pearl inside? But what if you prefer diamonds? Then it should be the world is my rock, right?! Anyway, off-topic, Angie… stop it!

I’m thinking after a good siesta later I might be bold and make elderflower champagne, seeing that my elderberry bushes are going gangbusters.

Elderberries | FiestaFriday.net

I shall report how it’ll turn out. Stay tuned.

Now, take a look at these

Coffee Crusted Ahi with Preserved Lemon Rice

Cherry Tomato Salad

Irresistible Symphony Cake

Three Ingredient Nutella Brownies

***

Now, let’s party! Join Fiesta Friday #437 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and the cohost’s blog so you can be featured.

Your cohost this week is Jhuls @ The Not So Creative Cook

If you’re interested in becoming a cohost, please let me know.

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: baked oatmeal, elderberry, fiestafriday, link party

« Fiesta Friday #436
Fiesta Friday #438 »

Comments

  1. Pauline - Beautiful Voyager says

    June 17, 2022 at 10:21 am

    Hey Angie! Elderflower champagne sounds like a really great idea. Love it!

    Reply
    • Angie says

      June 17, 2022 at 4:03 pm

      I know, right? I’ve been wanting to make it all these years so hopefully this year it’ll happen.

      Reply
  2. Melynda Brown says

    June 17, 2022 at 11:22 am

    Everything looks wonderful. Thanks for the feature of my Three Ingredient Nutella Brownies. Have a great week ahead, take care and enjoy the good weather.

    Reply
    • Angie says

      June 17, 2022 at 5:51 pm

      Love the easy brownie recipe! Let’s face it, sometimes you just don’t feel like spending that much time in the kitchen ?

      Reply
  3. Tamy says

    June 18, 2022 at 11:28 pm

    I love popping in here for the party. I always find such inspiring ideas and recipes. I brought JELLY DONUTS, CHEESY ARTICHOKE CHICKEN and BAKED FRENCH ONION RICE this week. Thank you for hosting. I hope you have a FANTASTIC rest of the weekend.

    Reply
    • Angie says

      June 21, 2022 at 6:53 pm

      Cheesy Artichoke Chicken?! French Onion Rice?! You’re making me hungry! ?

      Reply
  4. Petra says

    June 19, 2022 at 3:25 pm

    hi Angie
    Sleeping sounds absolutely perfect to me! I have felt a bit like a zombie lately and it is so busy/ It is so important to take some time out and do nothing, or at least very little!
    Elderflower champange sounds absolutely delicious! Go for it 🙂
    Thank you for hosting us at another brilliant party! xx

    Reply
    • Angie says

      June 21, 2022 at 6:58 pm

      Unfortunately the first batch of elderflower champagne had to be tossed, but I’m willing to give it another try. This time maybe I’ll add champagne yeast. Will document!

      Reply
  5. Jhuls @ The Not So Creative Cook says

    June 21, 2022 at 3:29 am

    If there’s one thing I’d like to do right now, I’d really love a good, long sleep. It’s not that I don’t sleep well, but I want to sleep more than 8 hours, lol. Sorry, I am late, Angie. So many things going on. Happy Belated Fiesta Friday!

    Reply
    • Angie says

      June 21, 2022 at 6:59 pm

      It’s ok, Jhuls. Better late than never, as they say. Thanks for cohosting! ❤️

      Reply
  6. Helen at the Lazy Gastronome says

    June 26, 2022 at 12:17 pm

    We’ll darn! I missed the party. Thank you so much for the feature! I’ll see you next week!

    Reply

Trackbacks

  1. Shrimp Filling for Tamales | Of Goats and Greens says:
    June 18, 2022 at 8:16 pm

    […] recipe is shared with Fiesta Friday, co-host Jhuls @ The Not So Creative […]

    Reply
  2. Savory Avocado Smoothie with Blood Orange, Spinach, Scallion, Cilantro | Of Goats and Greens says:
    June 18, 2022 at 8:21 pm

    […] recipe is shared with Fiesta Friday, co-host Jhuls @ The Not So Creative […]

    Reply
  3. Apricot & Dittander stuffed Pork loin | Food Eat Love says:
    June 19, 2022 at 3:21 pm

    […] am bringing this to the lovely Angies’ Fiesta Friday, the best blog party around. Come and check it out, I can almost guarantee that it will inspire […]

    Reply

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