I can’t believe it’s Friday already. Again. Where has the time gone?! And soon I’ll have to go back to work, boo hoo!
Today, though, I’ll drag the husband to Amish Country Lancaster. It’s been a while since our last visit. I’m in the mood for some Amish baked goods, especially the cheese bread.
And I want to visit our little friend.
Isn’t she adorable? She needs her treats of carrots and apples, don’t you think?!
What are you all up to this weekend?!
Now, take a look at these:
“Easter may be over but I really want these Cutie Chicks! How adorable!” — Angie
“My mouth is watering just by looking at the photos. I can’t wait to try it.” — Jhuls
“This is the kind of salad I like, i.e., the loaded kind. So it can double as a meal. Looks. So. Good!” — Angie
“After the Amish bakery visit, I would need a skinny and healthy dessert, like this one.” — Angie
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Now, let’s party! Join Fiesta Friday #429 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.
If you’re interested in becoming a cohost, please let me know.
If you’re new to Fiesta Friday, please read the guidelines.
Thanks so much for the feature, Angie! And little pony eating vegetables is the cutest thing ever!
Thank you for featuring my lemon bars! Have a great weekend. 🙂
Thanks so much for hosting!! Now off to check out some other posts. Have a great weekend.
Thanks for featuring me Angie, it truly is a full meal salad. I definitely think the pony will appreciate any treats. Enjoy your weekend.
Time goes so quickly Angie! Thank you for hosting! Now to check some other posts out. Have a wonderful weekend.
Blessings,
Jennifer
Once again another GREAT party FULL of inspiring projects and recipes – thanks for hosting! I brought PAN SEARED CHICKEN with TARRAGON THYME SHERRY SAUCE, CHIPOTLE CHICKEN and ONION SALISBURY STEAK. Have a WONDERFUL week.
I can’t believe it’s nearly May already… Wind back Easter though… Those chicks are the cutest!
Thanks for hosting and have a great week xx