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April 30, 2021 By Angie 22 Comments

Fiesta Friday #378

The backyard is starting to look pretty. Particularly the area that borders the neighbor.

Backyard Perennial Border | FiestaFriday.net

For years I’ve been battling the marauding bamboo that the previous neighbor had planted against our fence. Last year, the new owner of the house decided to get rid of them, hallelujah! I still see bamboo shoots sprouting here and there but there are fewer of them this year.


If you look at the picture closely, on the lower right-hand corner you can see part of the bamboo roots I was trying to pull out. These are tenacious plants!

So now you know what I’ve been doing in my spare time. Fighting bamboo!

When I’m too tired to fight bamboo, I take a break with this in my hand.

Pineapple Margarita

Why is Pineapple Margarita so good?!?!

Features Time!

Chiles Rellenos Bake

“My husband’s absolute favorite food at a Mexican restaurant, now I can make it at home in this easy version.” — Liz

“For those intimidated by the number of steps required to make chiles rellenos (i.e., I), take note of this version. I’m definitely giving this a try!” — Angie

Easy One Minute Gluten Free Fudgy Brownie in a Mug

“Oh, how pretty is this?! And ready in one minute?! I’m sold!” — Angie

Chocolate Peanut Butter Cookies

“Chocolate and peanut butter, need I say more?” — Liz

Copy Cat Cracker Barrel Roast Beef

“I just know my family will love this. Sounds so tasty, filling, and comforting.” — Angie

***

Now, let’s party! Join Fiesta Friday #378 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.

If you’re interested in becoming a cohost, please let me know.

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: garden, link party, pineapple margarita

« Fiesta Friday #377
Pineapple Margarita Chicken Quesadillas »

Comments

  1. Miz Helen says

    April 30, 2021 at 9:06 am

    Hope you have a great week and thanks so much for the party!
    Miz Helen

    Reply
    • Angie says

      April 30, 2021 at 10:18 am

      You’re welcome. You have a great week, too, Miz Helen! XO

      Reply
  2. NancyC says

    April 30, 2021 at 10:37 am

    Thanks so much for including the Chiles Rellenos Bake in your features this week! 🙂

    Reply
    • Angie says

      April 30, 2021 at 12:22 pm

      You’re welcome. I plan to give it a try, that’s for sure.

      Reply
  3. Estelle Forrest says

    April 30, 2021 at 10:45 am

    Happy Friday! Thanks so much for hosting this wonderful weekly link-up. I hope you get a chance to check out my Orange Chicken & Ginger Rice recipe – it is so so yummy!

    Reply
    • Angie says

      April 30, 2021 at 12:46 pm

      Wow, that actually sounds really appealing, the orange chicken and ginger rice. Thanks for sharing, Estelle!

      Reply
  4. Liz says

    April 30, 2021 at 11:35 am

    Your garden is gorgeous Angie, so green! Our own lawn is already turning brown from lack of rain. It’s a very bad year water here in our county.

    That pineapple margarita looks amazing, reason to come in from the garden.

    Reply
    • Angie says

      April 30, 2021 at 2:17 pm

      Thanks. It’s a lot of work, constant weeding and mulching, etc.. but I do enjoy going out there taking a little stroll. It’s been so dry here, too. We’re starting to worry about wild fires. Fingers crossed that won’t happen!

      Reply
  5. Morsels of Life | CJ Huang says

    April 30, 2021 at 3:21 pm

    That Pineapple Marg definitely looks refreshing! Thanks for hosting. 🙂 I brought by some Chili Lime Kale Chips this week. Hope you enjoy!

    Reply
    • Angie says

      May 2, 2021 at 8:49 pm

      Thanks. Love kale chips! I make them all the time, but never with chili lime. Great idea!

      Reply
  6. Of Goats and Greens says

    April 30, 2021 at 3:25 pm

    I hear you on the bamboo. Somewhere in the 90s someone gave me some bamboo to plant in my yard – hey it is great to plant in wet areas, they said. You’ll love it, they said. Okay for about 15 years I loved it, then suddenly it decided to take off. And I mean, TAKE OFF! The people who gave it to me said, no it wasn’t us who gave you the bamboo, had to be someone else…. Nasty stuff. Extremely hard to get rid of. EXTREMELY. It would be pretty if it would stay where it was intended to stay, and it did make some nice bamboo stakes for the garden. BUT… I really do hope the folks who bought that home back in 2019 were able to deal with its invasiveness. I did my best without layering the soil with Agent Orange or something.

    Reply
    • Angie says

      May 2, 2021 at 8:58 pm

      Yes, bamboo is pretty and useful, the shoots edible, etc. but it doesn’t belong in a suburban backyard, unless you can contain it either with barrier or in a pot. But Jennifer (comment below) mentioned clumping variety. I need to investigate!

      Reply
  7. Melynda Brown says

    April 30, 2021 at 4:13 pm

    Thanks for hosting, heading over to the copycat Cracker Barrel Roast Beef now…

    Reply
    • Angie says

      May 2, 2021 at 8:59 pm

      It sounds fabulous, doesn’t it?! And you’re welcome.

      Reply
  8. Tea With Jennifer says

    April 30, 2021 at 10:03 pm

    Running Bamboo can be tenacious indeed! Clumping Bamboo isn’t it just grows like a tree in one spot.
    Blessings,
    Jennifer

    Reply
    • Angie says

      May 2, 2021 at 9:02 pm

      I need to find where I can buy clumping bamboo! Coz it’s not like I don’t like the way bamboo looks, just not thrilled about its invasive nature. The running variety, that is. Thanks, Jennifer!

      Reply
  9. Kate - Gluten Free Alchemist says

    May 1, 2021 at 2:15 pm

    Pineapple Margarita? THAT has my attention! It sounds like the perfect drink!!!
    Thank you for featuring my cookies. They are so easy to make, I really hope people give them a try.
    Have a great weekend and thanks to you and your co-hosts for all the hard work xxx

    Reply
    • Angie says

      May 2, 2021 at 9:05 pm

      Pineapple margarita is perfect alright; it’s definitely one of my most favorite cocktails. So thirst quenching on a hot day! The cookies look fabulous! XO

      Reply
  10. Helen at the Lazy Gastronome says

    May 2, 2021 at 12:07 pm

    oh my – so many awesome recipes to choose from!! Thank you for the time and energy you spend every week making this party happen. I for one appreciate it!! Have an amazing week! Now off to pin….

    Reply
    • Angie says

      May 2, 2021 at 9:06 pm

      You’re welcome, Helen. Thanks for partying with us. XO

      Reply

Trackbacks

  1. Bison Bone Marrow on Crumpets, with Garlic, Lemon, and Balsamic Reduction | Of Goats and Greens says:
    April 30, 2021 at 10:03 am

    […] Fiesta Friday.     […]

    Reply
  2. Quick and Easy Enchilada Casserole with Pulled Adobo Chicken [Instant Pot] | The Pantry Portfolio says:
    April 30, 2021 at 8:44 pm

    […] to bring this dish back to the Fiesta Friday Fun! It’s been a while – glad to be able to re-join the […]

    Reply

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