Hi, guys! Guess what?! A most incredible thing has happened. I was checking out ideas on Foodgawker, and I saw this.
Right there, in the first spot, is a Fiesta Friday recipe. Well, I’ll be darned! It was a pleasant discovery, to say the least. One that I never contemplated finding. Though I have to concur it was a superb recipe. Quick and easy and very tasty and all that.
No wonder fishermen of Bristol Bay like it, too.
Anyway, I just thought I’d share it with you, along with these Stuffed Meatballs.
In other news, can you believe tomorrow is the first anniversary of the Covid-19 stay-at-home order for us New Jerseyans, and many more in other states? We’ve come a long way since then, and hopefully, by next month we’ll be able to welcome ALL students who want to come to school for in-person learning. There’s optimism in the air that we can and will finally begin to normalize.
Plus, spring is just around the corner. So, things are looking good, right?! Or at least getting better. Fingers crossed, they’ll continue to be just that.
Now, let’s party!
But First, Check These Out
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