Fiesta Friday

Food + Friends = Fun

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Fiesta Friday #307

Hello, fiesta-ing friends! Happy Holidays from sunny and warm California this morning. 60 degrees Fahrenheit and it will go up to 73! Please don’t hate me. They’re saying it’ll turn to heavy pour by the start of next week. So, see, one’s luck does change.

I hope, where ever you are, you’re also enjoying good weather. I’ll be in and out today; I have a wedding to go to.

Speaking of in and out, I spotted an In-N-Out Burger on the drive to the hotel from the airport, so you know where I’ll have my lunch tomorrow. It’s been a while.


Alrighty, have fun and enjoy the fiesta!

Favorite Links from last week:

Hot Chocolate Cake Roll from Meaghan @ 4 Sons ‘R’ Us

Bread Sauce Recipe from Rosemary @ Tastebotanical

Christmas Stollen from Rita @ Parsi Cuisine

Eggnog Cupcakes from Erin @ Big Green House

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Now, let’s party! Join Fiesta Friday #307 by adding your link. Don’t forget to link your post to FiestaFriday.net and the co-host(s), so we can feature you. Your co-host this week is Jhuls @ The Not So Creative Cook

If you’re new to Fiesta Friday, please read the guidelines.

If you’re interested in becoming a co-host, please leave me a message.

You are invited to the Inlinkz link party!

Click here to enter


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Comments

  4. Petra says

    Oh enjoy the warm weather! It is not very nice here and am just getting ready for the market tomorrow, I even got new thermals!
    I love a good wedding! I hope you will have a good time, and enjoy the burger as well 🙂
    Thank you for hosting us all again! x

  7. Tamy says

    I’m running so late this week. Dropping by from #ChasingMYLife to bring you my BALSAMIC MUSHROOM CHICKEN, OVEN BBQ CHICKEN and EGG NOG CUPCAKES with RUM CARAMEL. Thank you for hosting such a great party. I hope you have a WONDERFUL week. MERRY CHRISTMAS & HAPPY NEW YEAR 2020!

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