Hard to believe another school year has started and I’m back at work. Going to bed early is so against my night-owl nature, but I have to force myself to do it so I can wake up early the next day.
Discombobulated. That’s one word that comes to mind in describing how I’m feeling. I’m giving myself a few more days to get used to the new schedule. I need to be generous to myself.
In the meantime, this fiesta does not wait. Discombobulated or not, the show must go on, am I right?!
If there’s one thing that I’m committed to, it’s Fiesta Friday. And Fiesta Friday Friends. And Food. And Fun. All the great F-words, yay!
Features (yet another great F-word)
“Oh, Borscht… why don’t I cook and eat more of you… you’re so lovely. Let me make amends, STAT!” — Angie
“This is such a fantastic idea! I would love to make it for my nieces and nephews.” — Jhuls
“Very intrigued about trying this one, despite (or perhaps because of) never having jackfruit before!” — Angie
“I am not sure why I haven’t made Hollandaise sauce, but I am sure this recipe is so easy to follow and sounds wonderful as well.” — Jhuls
Now, let’s party! Join Fiesta Friday #292 by adding your link. Don’t forget to link your post(s) to FiestaFriday.net and the co-hosts’ blogs, so we can feature you. Your solo co-host this week is Ai @ Ai Made It For You.
If you’re new to Fiesta Friday, please read the guidelines.
If you’re interested in becoming a co-host, please leave me a message.