Happy Halloween, ghouls and goblins! You, too, scarecrows and skeletons! And not to forget, witches and wizards!
I have a little surprise for you, THIS!
Dig in, demons and devils!
Now, take a look at more yummies!
“Leave it to Jaxx to come up with a way to make burnt ends even better… or is it make pork belly even better? Either way, I’m craving Jaxx’s dish.” — Mollie
“Me, too! I mean, I did live in Kansas once, where burnt ends rule. I haven’t had them for like ages, being that I’m in New Jersey now. Is there even a good bbq restaurant in this state?! If you know of one, let me know, please! Anyway, this sounds so mouth-watering and all. Also, pork belly!!” — Angie
“I wish I could have these little appetizers at every party. Figs and prosciutto is a heavenly combination, must try for everyone who hasn’t had it yet. Plus if you get a glass of bubbly – the party promises to be outstanding!” — Mila
“I was actually thinking of making pumpkin pots de crème, because you know, it’s pumpkin season and all… but I think lemon is much better, and contrary to what you may think, lemon season actually peaks during the winter months, so this would be fitting for the holidays.” — Angie
“Jas has come up with a dish that should be down-home but instead reads trendy, fun comfort! I could just dive into some of this, maybe over mashed potatoes!” — Mollie
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Now, let’s party! Join Fiesta Friday #247 by adding your link. Don’t forget to link your post to FiestaFriday.net and the co-hosts’ blogs, so we can feature you. Your co-hosts this week are Antonia @ Zoale.com and Laurena @ Life Diet Health
If you’re new to Fiesta Friday, please read the guidelines.
If you’re interested in becoming a co-host, please leave me a message.
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Jhuls | The Not So Creative Cook says
When I was a kid, I wanted to be a witch. The good one, of course. I think I still want to be one.?? Happy Fiesta Friday, Angie. Those treats are so lovely – the kids and not-so-kids ? will love them.?
Angie says
I’m always either a witch or the devil every year. Except the one year when I was Harry Potter (actually more like Hermione) and another year when I was a pumpkin ? This year maybe I’ll be a hippie ?
Becky says
Thank you for choosing my Lemon Pots de Crème as a featured recipe!!! There is lots to love about Fridays and Fiesta Friday is one of the highlights of my week!
Angie says
You’re welcome, Becky! Love pots de crème! Glad to hear you’re enjoying Fiesta Friday!
Antonia says
I can’t believe Halloween is almost here! I just love it! My kids are at a perfect age to enjoy all the crafts and fun. Everything looks delicious this week! Happy Fiesta Friday and weekend, Angie! I’m thrilled to be co-hosting this week!
Angie says
I know! This year just goes by so fast! Oh, you and your kids must be having so much fun. My daughter is still very much into Halloween, too, even though she’s in high school, but my son not so much ? Thanks for cohosting, Antonia ??
Life Diet Health says
Happy Halloween! I’m sure you know that over here it’s no way near as celebrated as over there – but that doesn’t stop us loving all the Halloween recipes that keep popping up (you should link your sushi balls up)! What a fun weekend to be co-hosting! 🙂 Happy Fiesta!
Angie says
I think every event or holiday is more commercialized in the US than everywhere else. That’s just how things are over here. Not that I’m complaining, I love Halloween! Thanks for cohosting, Laurena! I’m so glad you’re having fun! ??
Jas - All that's Jas says
Thanks for the feature, Angie! Happy Halloween!
Angie says
My pleasure, Jas! Happy Halloween!
MarEliz says
Thank you so much for hosting. I brought my family’s newest apple of the eye, Yema Cake. Have a great weekend. See you again next week.
Angie says
Yema cake is new to me, MarEliz, can’t wait to find out what it is! Thanks for bringing it to the fiesta ?
Jo Allison / Jo's Kitchen Larder says
Happy Halloween and Fiesta too Angie! 🙂 Your plates of ghoulish sweets look incredible! Sugar rush here I come! lol
Angie says
Sugar rush alright! They’re supposed to go to my daughter’s party, except of course I plated them too early so I could take a picture. I’ve been nibbling here and there so now I have to buy more to replenish 😀 Happy Halloween, Jo!
Helen at the Lazy Gastronome says
Great party Jas! Thanks for hosting. Hope your week is wonderfully relaxing.
Angie says
Thanks, Julie! Just kidding! I know it’s you Helen ??