Fiesta Friday

Food + Friends = Fun

  • HOME
  • ABOUT
    • ABOUT THIS SITE
    • ABOUT ANGIE
  • #FIESTAFRIDAY
    • RULES & GUIDELINES
  • RECIPE INDEX
    • Appetizer
    • Asian
    • Beef
    • Bread
    • Breakfast
    • Cheese
    • Chicken
    • Chinese
    • Chocolate
    • Christmas
    • Cinco de Mayo
    • Dessert
    • Drinks
    • Easter
    • Entrée/Main
    • Fish/Seafood
    • Healthy
    • How Tos
    • Mother’s Day
    • Muffins
    • Pineapple
    • Salads/Sides
    • Sourdough
    • St. Patrick’s Day
    • Thanksgiving
    • Valentine’s Day
    • Vegetarian
  • Contact
  • PRIVACY POLICY

July 7, 2017 By Angie 60 Comments

Fiesta Friday #179

Have you noticed a strange phenomenon happening at Fiesta Friday this week? Yes, no?

It’s this: I have two, two! Not zero, not one, but two! Two recipe posts! (Think of Count Count from Sesame Street saying that. Hehe…)

You may think that’s nothing to draw attention to, you high achievers you, but for a SASS like me that’s a pretty big effort. SASS, remember? Short Attention Span Sufferer?


All in all, not a bad showing, eh?

No, I’m not Canadian, eh, I just like to pretend to be one. How “aboat” that Justin Trudeau, eh? Canadians sure know how to pick Prime Ministers!

Anyway, if you’re so inclined, please check them out. The posts, not the prime ministers. So you can tell me what you think and how to improve the recipes. This is a foodie forum, eh, we like to talk “aboat” food to death.

Oh, by the way, thanks to those who voted for this week’s features. Y’all make my life easier when you help me pick these features.

These are your favorites:

img_1308

Cherry Cheesecake Bars from Mollie @ The Frugal Hausfrau

Mango Cheesecake from Trupti @ My Culinary Saga

Salted Caramel Nanaimo Bars from Ai @ Ai Made It For You

Vanilla Sugar Cookies from Jess @ Cooking Is My Sport

Paneer Makhani from CH @ Cooking From My Heart

***

Now, let’s party! Join Fiesta Friday #179 by adding your link. Don’t forget to link your post to FiestaFriday.net and the co-hosts’ blogs, so we can feature you. Your cohosts this week are Petra @ Food Eat Love and Laura @ Feast Wisely

If you’re new to Fiesta Friday, please read the guidelines.

[inlinkz_linkup id=725757 mode=1]

Related

Tweet
Pin
Share
0 Shares

Filed Under: Fiesta Friday Tagged With: blog hop, Fiesta Friday #179, link party, recipes

« Chocolate Cheesecake Crepe Cake
Fiesta Friday #180 »

Comments

  1. Ai | Ai made it for you says

    July 7, 2017 at 8:22 am

    Happy Fiesta Friday! Thank you to everyone who voted for my Nanaimo bars!❤️
    And yes, I HAVE noticed that you posted two recipes in a week!??✨ It’s an extremely difficult task for us with SASS?lol.

    Reply
    • Angie says

      July 7, 2017 at 8:34 am

      Lol, I thought you would understand ? I couldn’t decide which I like more, your Nanaimo or Mollie’s cheesecake bars. I think I’ll just have to make both! ??

      Reply
      • Ai | Ai made it for you says

        July 7, 2017 at 9:47 am

        Aw, thanks Angie!? I put a vote in for Mollie’s cheesecake bars! How could I not? They look so good!?

        Reply
        • Angie says

          July 7, 2017 at 9:48 am

          ?

          Reply
      • FrugalHausfrau says

        July 7, 2017 at 2:24 pm

        Oh, wow, thanks guys! And make them both (I’m going to!!)

        Reply
        • NoPlateLikeHome.com says

          July 8, 2017 at 8:11 am

          Congrats on getting featured. I voted for you so I was happy to see you got picked!

          Reply
          • FrugalHausfrau says

            July 9, 2017 at 4:13 pm

            ty! It’s like seeing my name up in lights, lol!

            Reply
  2. MyCulinarySaga says

    July 7, 2017 at 8:45 am

    Happy FF Angie. Keep writing dear 🙂 I need a push these days since I am falling into the SAS category too.
    Congratulations to everyone who made it on the features here 🙂 they look beautiful.. my fav the Nanaimo bars 🙂 And it is my first time here to be on the featured list and boy it feels good 🙂 Thank you everyone who voted for me.

    Reply
    • Angie says

      July 7, 2017 at 9:01 am

      Congratulations, Trupti! Is it really your first?! I’m sure it won’t be last! And yes, I hope to write more recipe posts. Thanks for the encouragement! ?

      Reply
      • MyCulinarySaga says

        July 7, 2017 at 8:15 pm

        indeed my first ?

        Reply
        • Jenny says

          July 8, 2017 at 5:24 am

          Can’t believe that either. I voted for yours. Check out mine, which I linked this week, it is also mango, but vegan!

          Reply
  3. CHCooks says

    July 7, 2017 at 8:50 am

    Yay! This is such a sweet news – thanks so much to everyone who voted for me 🙂 And Angie, I saw your recipes and you should write more 🙂

    Reply
    • Angie says

      July 7, 2017 at 8:57 am

      Aaw..you’re so nice, CH! I hope to write more recipe posts, but first I need to reduce the distractions around me ? Love your paneer makhani, yum!

      Reply
    • Laura @ Feast Wisely says

      July 7, 2017 at 9:37 pm

      Hi CH – thanks for sharing your garlic and ginger paste – for some reason I can’t seem to leave a comment directly on your blog. Your recipe/method will be so handy for me as I often make Indian food and go to the trouble of making my garlic and ginger base from scratch every time.

      Reply
      • CHCooks says

        July 7, 2017 at 9:38 pm

        Hi Laura, sorry about the comment issue 🙁 not sure what’s going on. Thank you so much, hope you get to make it soon.

        Reply
  4. Lily says

    July 7, 2017 at 9:04 am

    Wow, so many phenomenal features this week! And thanks for the Canadian reference lol. Justin Trudeau is easy on the eyes, eh?

    Reply
    • Angie says

      July 7, 2017 at 9:09 am

      He’s probably the best-looking politician out there, eh? ? I just love the way you guys talk! ?

      Reply
  5. Jasmine S. says

    July 7, 2017 at 9:12 am

    Saw your recipes. 🙂 Your posts always make me laugh. And yes, Justin Trudeau is such a great role model for so many!

    Reply
    • Angie says

      July 7, 2017 at 9:32 am

      I did mean to do that. To make you laugh. Glad it was working! ?

      Reply
  6. Monika says

    July 7, 2017 at 9:56 am

    Your 4th of July pancake creation is stunning! I saw is on Instagram a few days ago and amazed and then I saw it was yours! Happy FF:)

    Reply
    • Angie says

      July 7, 2017 at 10:06 am

      Aaw…thanks, that’s so sweet of you ? Have a wonderful weekend, Monika!

      Reply
  7. Shinta says

    July 7, 2017 at 10:09 am

    Justin Trudeau is just what we all need! And good on you for posting twice a week…I’d say that definitely classifies as ‘high achiever’ behavior!

    Reply
    • Angie says

      July 7, 2017 at 11:48 am

      It’s an unusual distraction-free week! Let’s hope it’ll continue! Thanks, Shinta, have a great weekend ?

      Reply
  8. Jhuls says

    July 7, 2017 at 10:16 am

    Two posts in a week in such a long time, eh?? I still have to learn how to make a great steak like yours, Angie! Thanks for having this party going and happy Fiesta Friday! Enjoy your weekend!?

    Reply
    • Angie says

      July 7, 2017 at 11:45 am

      I’m confident you will master it in no time, Jhuls. You’re a great cook ? Practice makes perfect, they say. Have fun at the fiesta, Jhuls! ?

      Reply
      • Jhuls says

        July 7, 2017 at 11:48 am

        I hope so, Angie!
        Hey, you will let me know when you need my help, yeah?

        Reply
        • Angie says

          July 7, 2017 at 11:49 am

          Of course I will! Still trying to get confirmation from a few other friends, ok?

          Reply
          • Jhuls says

            July 7, 2017 at 11:51 am

            Okay, got it! ?

            Reply
  9. Suchitra says

    July 7, 2017 at 10:25 am

    Love both your posts Angie!! People have chosen well! Happy FF!!

    Reply
    • Angie says

      July 7, 2017 at 11:41 am

      Thanks, Su! Yup, I agree. Happy FF to you, too! ?

      Reply
    • Laura @ Feast Wisely says

      July 7, 2017 at 9:40 pm

      Hi Suchitra – I just tried to feedback on your lovely contribution to Fiesta Friday but couldn’t leave a comment on your site – from a fellow mango fan thank you for sharing another lovely recipe!

      Reply
  10. Liz @ spades, spatulas, and spoons says

    July 7, 2017 at 10:43 am

    Happy summer vacation Angie!!! Finally time to post more, well done. I look forward to reading more.

    Reply
    • Angie says

      July 7, 2017 at 11:40 am

      Thanks! But let’s not get carried away. I still have SAS ?

      Reply
  11. Emmi @ Emmi's Cookinside.blog says

    July 7, 2017 at 11:43 am

    Hi!
    Thank you for this Fiesta Friday Link Up! 😉
    I wish you a wonderful weekend!
    – Emmi

    Reply
    • Angie says

      July 7, 2017 at 11:50 am

      No problem. Thanks for participating! Have a great weekend! ?

      Reply
  12. FrugalHausfrau says

    July 7, 2017 at 2:30 pm

    Thank you all who voted for my Cherry Bars! It made my day – and can I just say that Mango cheesecake has me drooling. Well, all the features do and I can see it is going to be a tough week for ya’ll on deciding this weeks – I’m like I want to make that and this and that and….it all looks so good!

    Angie, I haven’t been ignoring your request for co-hosts, I just don’t know when I can fit it in – the next few weeks are cray cray! So I’m thinking on it!

    Mollie

    Reply
    • Angie says

      July 7, 2017 at 7:39 pm

      No worries Mollie. You take care of you first! You just let me know when you’re ready. The cherry bars are the best! I have lots of cherries but no cherry pitter, darn!

      Reply
      • FrugalHausfrau says

        July 7, 2017 at 11:08 pm

        Thanks, Angie! You know I love hosting! Those bars…ooh I wish I had one right now, lol!! I found my cherry pitter at the grocery store of all places. For like six ninety five. Honestly, I thought it was going to be a huge deal to get one. I have one at home, but was at the folks..

        Reply
  13. lathiya says

    July 7, 2017 at 3:57 pm

    Happy friday fiesta..Congrats for all those recipes got voted.I’m Glad the recipe I voted got selected..

    Reply
    • Angie says

      July 7, 2017 at 7:24 pm

      Good to know, Lathi. I think they all deserve it ? Have a great weekend!

      Reply
  14. Laura @ Feast Wisely says

    July 7, 2017 at 4:17 pm

    Thanks for having me as co-host this week Angie, I’m looking forwards to a weekend of drooling over the delights of my fellow bloggers! Have a lovely weekend.

    Reply
    • Angie says

      July 7, 2017 at 6:36 pm

      Thanks for cohosting, Laura! I’m getting ready to drool myself. That’s the only way to start the weekend ?

      Reply
  15. Jenny says

    July 8, 2017 at 5:26 am

    I joined really late this week, but I made it! Will check out recipes, they do look great! Kudos to you for two recipes, I barely managed one this week.

    Reply
    • Angie says

      July 8, 2017 at 8:29 am

      Better late than never ? It was an unusual distraction-free week for me ?

      Reply
  16. NoPlateLikeHome.com says

    July 8, 2017 at 8:00 am

    Petra’s link isn’t working. I’ll find the correct one. Nice job everyone! Beautiful recipes!

    Reply
    • Angie says

      July 8, 2017 at 8:27 am

      Oh, sorry… ? I just fixed it. Thanks for letting me know ?

      Reply

Trackbacks

  1. Chewy Coconut Oatmeal Cookie Sandwiches - Ai made it for youAi made it for you says:
    July 7, 2017 at 8:18 am

    […] bringing these chewy coconut oatmeal cookie sandwiches to this week’s Fiesta Friday, co-hosted by Petra and Laura! Come join […]

    Reply
  2. Kale Dip with Peanut Butter - Everyday Healthy Recipes says:
    July 7, 2017 at 9:51 am

    […] am also sharing this recipe with Fiesta Friday, co-hosted this week by Petra @ Food Eat Love and Laura @ Feast […]

    Reply
  3. {Whole30} Spicy Ground Beef and Butternut Squash – thenotsocreativecook says:
    July 7, 2017 at 10:09 am

    […] am taking this with me at Fiesta Friday #179, hoping that my food buddies will love this. Thanks to our co-hosts, Petra @ Food Eat Love and […]

    Reply
  4. Nutella Brownies – thenotsocreativecook says:
    July 7, 2017 at 10:11 am

    […] am taking this with me at Fiesta Friday #179, hoping that my food buddies will love this. Thanks to our co-hosts, Petra @ Food Eat Love and […]

    Reply
  5. Total Solar Eclipse Tostadas and a Giveaway - Alison's Allspice says:
    July 7, 2017 at 10:46 am

    […] Wednesday, Welcome Home Wednesday, This is How We Roll, Full Plate Thursday, and Weekend Potluck, Fiesta Fridays, and the Healthy Living Link […]

    Reply
  6. Cauliflower Bulgur Wheat Casserole with Honey Chicken and Peaches - Everyday Healthy Recipes says:
    July 7, 2017 at 2:11 pm

    […] am also sharing this recipe with Fiesta Friday, co-hosted this week by Petra @ Food Eat Love and Laura @ Feast […]

    Reply
  7. 2 in 1 Chicken curry -Mom in Law's recipe-Cooking with Smile says:
    July 7, 2017 at 3:49 pm

    […] sending this recipe to #Cookblogshare this week hosted by Eb@EasyPeasyfood    and Fiesta Friday  co hosted this week by Petra@Food Eat Love and Laura@Feast […]

    Reply
  8. Vegan Creamy Mushroom Matar Curry | adorable life says:
    July 8, 2017 at 6:00 am

    […] tell me when you give a try to the recipe. I am taking this recipe to Fiesta Friday co-hosted by  Petra @ Food Eat Love and Laura @ Feast […]

    Reply
  9. One Pot Honey Lemon Salmon with Asparagus - No Plate Like Home says:
    July 8, 2017 at 8:06 am

    […] brought this One Pot Honey Lemon Salmon with Asparagus to Fiesta Friday #179 with co-hosts Petra @ Food Eat Love and Laura@ Feast […]

    Reply
  10. Back to Basics: Ratatouille | Life Diet Health says:
    July 8, 2017 at 8:13 am

    […] this over to Deborah at the Plant Based Potluck Party and also going to show my face at Angie’s Fiesta Friday co-hosted this week by Petra @ Food Eat Love and Laura @ Feast […]

    Reply
  11. Quick and Simple Tomato Curry - Curry and Vanilla says:
    July 10, 2017 at 7:24 pm

    […] to share this with #FiestaFriday  | #FoodFriday | […]

    Reply
  12. Spinach, Apples and Walnut Salad - Curry and Vanilla says:
    July 10, 2017 at 7:27 pm

    […] am sharing this with  #FiestaFriday | #FoodFriday […]

    Reply
  13. Cowboy Beans - Frijoles Charros Instant Pot - Frugal Hausfrau says:
    May 4, 2018 at 6:13 am

    […] be posting this recipe on Fiesta Friday number 179, hosted by Angie and co-hosted by Petra @ Food Eat Love and Laura @ Feast Wisely.Be sure to stop […]

    Reply
  14. Blackberry Yogurt Swirl Popsicles - Frugal Hausfrau says:
    August 5, 2019 at 10:21 pm

    […] be posting this recipe on Fiesta Friday number 179, hosted by Angie and co-hosted by Petra @ Food Eat Love and Laura @ Feast Wisely.Be […]

    Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

This site uses Akismet to reduce spam. Learn how your comment data is processed.

logo

Food Advertisements by

SUBSCRIBE!

Get the latest posts delivered straight to your inbox. It's FREE!

There will be NO SPAM and your information will NEVER be shared or sold to a 3rd party!

Search This Website

logo

Food Advertisements by

LATEST PINS

Tweet Tweet!

My Tweets

LATEST ON INSTAGRAM

angie_fiestafriday

Food Blogger 🍴
Pineapple Lover 🍍
Optimistic Gardener 🌱
Westie Mama 🐶

Angie Christina
Who’s ready for Cinco de Mayo?! I am! 🙋🏻‍♀️ May I suggest celebrating it with this Pineapple Margarita Chicken Quesadilla? You gotta make that Pineapple Margarita first, though. Coz that’s the marinade for the chicken! As if I need to twist any arms. 🤣 The more margarita, the merrier, says people everywhere. 🍸🥳 Link in bio!
My daughter promised to show me how to make this T My daughter promised to show me how to make this Tres Leches Cake this weekend. It’s THE BEST Tres Leches Cake there is! So light and fresh. Find out how she did it. Link in bio.
It’s been raining all day today — perfect soup It’s been raining all day today — perfect soup weather! I’m warming up with some creamy chicken gnocchi soup. Know any other soup recipes for a rainy day? 🌧
Easter Wreath Bread with Quail Eggs..... Recipe on Easter Wreath Bread with Quail Eggs..... Recipe on the blog SOON...ish. Sigh... so many recipes to write, so little time... But this one I must share! This bread is so wonderfully fluffy and soft, the secret lies with Tangzhong!
Hey, you — stop scrolling! I know you have lefto Hey, you — stop scrolling! I know you have leftover corned beef in the fridge. Why not make this Dutch Crunch Bread? It’s made with sourdough and has a crispy, crackly top. Stuff it with the corned beef and it’s sure to be a winner in the house. Find the recipe on my blog and LET’S ROLL!
Gado Gado, an Indonesian cooked-vegetable salad, p Gado Gado, an Indonesian cooked-vegetable salad, presented as rolls. Because, let’s face it, it’s much more fun eating food sans utensils. This is a vegan appetizer the whole family will love! Recipe on the blog.
Load More... Follow on Instagram

Find Fiesta Friday on Facebook

Find Fiesta Friday on Facebook
logo

Food Advertisements by
  • Facebook
  • Instagram
  • Pinterest
  • Twitter

Copyright © 2023 Fiesta Friday | All Rights Reserved ·Divine Theme by Restored 316

 

Loading Comments...