During the break, I watched TV and YouTube quite a bit, pretty much indiscriminately – comedy, crime, documentary, musical, reality (mostly cooking) shows… any and all genres.
Some shows had me hooked (Good Mythical Morning on YouTube is hilarious!) and many were enlightening and eye-opening.
The two most educational ones, IMO, were Life on Our Planet and You Are What You Eat on Netflix. The latter one had me thinking about changing my everyday diet, i.e., more plant-based is needed.
And that’s why Scrambled Tofu has appeared more than once on our dining table this week. Besides, my daughter is home with us so it’s just convenient all around to have less meat-centered meals.
It’s 100% vegan and my husband ate it with no complaints!
But of course, I had to present it in a tempting way for him. In a taco.
He didn’t even skip a beat! Honestly, after all the toppings which included homemade sauerkraut, he probably didn’t even realize there wasn’t any meat in his tacos, lol.
Now, let’s fiesta! Starting with these!
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Now, let’s party! Join Fiesta Friday #518 by adding your link(s). Don’t forget to link your post to FiestaFriday.net and the cohost’s blog so you can be featured.
If you’re interested in becoming a cohost, please let me know.
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Petra says
hi Angie
It sounds like your holidays were good! And I love the idea of tofu tacos! And home made sauerkraut sounds irresistible! They look so delicious!
Thank you for the feature! The black cherry yoghurt & granola pie sounds divine!
Happy FF! 🙂
Petra x
Esme Slabbert says
Thank you team for hosting and Happy New Year to you all.
I visited you via Coastal Bohemian: I linked up this week with = 24+25+26.
SSPS will open this coming Monday and we hope to see you share your posts with us as well.
Tamy says
Thank you again for hosting each week. I hope you had a GREAT New Year and had a WONDERFUL week. I brought Black eyed Pea Chili, RED CABBAGE SALAD, NO KNEAD SALAMI BREAD & LEMON BLUEBERRY TURNOVERS to the party.
MaryJo Materazo says
HNY! We watched a ton of stuff over the holiday as a family as well. Thanks so much for featuring our cotton candy champagne cocktail. Cheers friend and looking forwarding to sharing more in 2024. XO- MaryJo
Helen at the Lazy Gastronome says
Happy New Adventures!! Thanks for hosting the party. Hope your new year has started off fabulously!