Gosh, it got so hot this week! I can’t stand the heat, guys! So I got out of the kitchen.
We’re subsisting on salads and cold sandwiches.
Don’t feel sorry for us. We’re eating well, truly.
Yesterday’s salad looked like this.
Pasta salad for the win! With minimal cooking and prep other than boiling the pasta and slicing the vegetables, pasta salad remains one of my family’s favorite salads.
What about you, friends? What are you cooking and eating when the weather is warm?
Now, take a look at these:
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Your salads look delicious, great for the hot weather we have been having. Thanks so much for the party and you have a great week!
Miz Helen
Thanks and you’re welcome! XO
A good salad is a treat! Yours looks great and Strawberry-Lemon “Biscrolls” it sounds like I could eat a bunch! 🙂
The weather is ‘t quite as hot here, we have some days but it isn’t quite summer yet so I am a little jelaous!
Thank you for hosting us again and I a so happy I made it this week!
Petra x
Sorry I have now linked up the blog! x
Thanks! I’m happy to see you here, Petra. We’ve been missing your excellent recipes. I like warm weather enough but I don’t enjoy the humidity, I have to say. You get sticky all over, basically yech… If I could send over the heat, I would in a heartbeat ?
It’s freezing here on the East coast of Australia with our winter now. ?
So it’s soups & stews for us Angie!
Blessings,
Jennifer
Still gets me every time you remind us how we’re polar opposites, weather wise. It’s incredible!
GREAT party as always. Thank you for hosting. I hope your week is fantastic. I brought ITALIAN CHICKEN and NOODLES, VODKA CHICKEN POMODORO and STRAWBERRY CAKE this week.
Everything sounds fabulous, Tamy, especially Vodka Chicken Pomodoro. XO
So glad the summer has finally arrived… Definitely salad season.
Thanks for hosting and for featuring my Japanese Tofu xx
Yup, salad season is definitely here. Also, ice cream time, or is that anytime? ? My daughter would love that Japanese tofu; she loves tofu.