Sour Patch Easter "Eggs"
 
 
These sour patch grapes - just fresh grapes rolled in jello powder - are a healthier alternative to candy. They're so much fun to make and will satisfy your little egg hunters' sweet tooth!
Author:
Recipe type: Snack/Dessert
Cuisine: American
Yield: 3 cups
Ingredients
  • 1 pound (about 2½ cups) green grapes
  • Flavored gelatin (jello) mix in different colors
  • A small spray bottle filled with water
Instructions
  1. Pick grapes off the stems. Rinse them in cold running water. Drain, but don't dry.
  2. While grapes are still damp, place a handful in a bowl.
  3. Sprinkle with jello powder. Toss and roll grapes in the powder.
  4. Spray areas that didn't get enough coverage with water.
  5. Immediately sprinkle more powder. Toss again, until most grapes are evenly coated in jello powder
  6. Transfer coated grapes to a plate or another bowl and chill in the fridge for a couple of hours, until serving time.
Notes
Recipe by Fiesta Friday at https://fiestafriday.net/2018/03/31/sour-patch-easter-eggs/