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May 6, 2022 By Angie 12 Comments

Fiesta Friday #431

I wish all Fiesta Friday Moms a very happy Mother’s Day in advance! I hope your families will spoil you rotten on Sunday and treat you like a queen for the day. Or the week. Or forever…

Because, honestly, all moms deserve to be treated that way ALL the time.

And I’m a mom, so I fully expect the spoiling and pampering to come my way.


And I want this for breakfast.

Oatmeal with fresh fruits and nuts | FiestaFriday.net

Actually, nah, that’s more like what I would make for my mom. She likes healthy, whole grain, and organic, with lots of fruits and nuts. That’s my mom.

I myself would expect something more like this.

Scrambled Eggs with Burrata and Mixed Peppers | FiestaFriday.net

Okay, actually, at this point I’d take anything. Whatever the kids make or get for me, I’ll be more than happy to receive it. I’m easy…

I wouldn’t mind one bit, for instance, if one of these below is served to me come Sunday.

Features!

Marinated Cheese

Crunchy Asian Cole Slaw with Peanut Dressing

Taco Tuesday Soup

Chicken Lettuce Wraps

***

Now, let’s party! Join Fiesta Friday #431 by adding your link(s). Don’t forget to link your post to FiestaFriday.net so you can be featured.

If you’re interested in becoming a cohost, please let me know.

If you’re new to Fiesta Friday, please read the guidelines.

You are invited to the Inlinkz link party!

Click here to enter


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Filed Under: Fiesta Friday Tagged With: breakfast, fiestafriday, link party, Mother's Day

« Fiesta Friday #430
Fiesta Friday #432 »

Comments

  1. Miz Helen says

    May 6, 2022 at 8:40 am

    Thanks so much for featuring my Taco Tuesday Soup, I really appreciate it! Hope you have a wonderful weekend and thanks so much for all the wonderful Fiesta-Friday’s!
    Miz Helen

    Reply
    • Angie says

      May 6, 2022 at 12:34 pm

      You’re welcome. Have a fabulous weekend! XO

      Reply
  2. Liz says

    May 6, 2022 at 1:22 pm

    I myself would expect the eggs as well, they look delicious. Happy Mother’s Day Angie! And thank you for continuing to host. I can cohost the June 20 or 27 if you need it.

    Reply
    • Angie says

      May 6, 2022 at 7:00 pm

      Thanks, Liz! So I’m putting you on the Friday of June 24th, is that ok? I’ll send you a reminder when it’s closer to the date. XO

      Reply
  3. Tea With Jennifer says

    May 6, 2022 at 7:47 pm

    Hope you have a great day on Mother’s Day Angie. ?
    Blessings,
    Jennifer

    Reply
    • Angie says

      May 6, 2022 at 9:07 pm

      Thanks so much. Happy Mother’s Day to you, too, Jennifer! XO

      Reply
  4. Mary Follo says

    May 6, 2022 at 9:07 pm

    Thanks for the feature, so appreciated! Hope you all have a chance to make the Crunchy Asian Cole Slaw on my post, its really yummy. Have a great weekend everyone

    Reply
    • Angie says

      May 6, 2022 at 9:13 pm

      You’re welcome. It sounds so delicious and refreshing, perfect for a light meal, or a side dish.

      Reply
  5. Tamy says

    May 8, 2022 at 7:14 pm

    GREAT party as always. Thank you for hosting. I hope your week is fantastic. I brought BUFFALO CHICKEN LASAGNA, BUFFALO CHICKEN MEATLOAF and CHICKEN CHILE CORN CUSTARDS this week.

    Reply

Trackbacks

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    […] am taking this to Fiesta Friday #431, hosted by Angie. It’s just in time for Mother’s […]

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  2. Crunchy Asian Cole Slaw with Peanut Dressing (plant based/ vegan friendly) - Pots + Planes says:
    May 6, 2022 at 9:06 pm

    […] FIESTA FRIDAY #431 @ Fiesta Friday […]

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