Fiesta Friday #202

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35 Responses

  1. Thanks to all of the snow we just received (and continue to get) I have more time for co-hosting. I will check in on everyone eventually – Happy FF! What are those goodies you made Angie? Love those empanadas!

  2. Monika says:

    Have a lovely time with your family:)

  3. Hilda says:

    Thanks so much for the feature, especially among such tempting holiday treats. Best wishes to you and all your FF party guests for a happy and festive season. And I would like to add that, busy as I am, I will be using Fiesta Friday recipes in much of my cooking over the next few days, and am so grateful for all the wonderful inspiration I get on this site.

    • Angie says:

      You’re welcome, Hilda. It’s an excellent idea for holiday gift giving! I have a balsam fir tree, too. And to think I’ve been thinking of cutting it down! I’d better try this body scrub before anything like that happens!

  4. Crafting A Family says:

    Thank you so much for hosting this week!

  5. Jhuls says:

    I have been thinking what is the name of the beautiful treats. And yeah, craquellin. They look lovely, Angie!😍 I hope you have a fab weekend and thanks for making time for FF!😘

  6. WHAT is that thing you have in the first pic? Looks heavenly melt-in-your mouth! Recipe to share? 😊😊😊

    So far we have nothing to panic; I choose to ignore. 😜 Hope it gets better for you. X.

    • Angie says:

      It’s choux au craquelin, cream puffs with crispy cookie thingy on top. They’re definitely heavenly 😄 Recipe to follow when I’m done being busy 😂 Wish I can take a page out of your book and just ignore but the family won’t let me!

  7. Happy FF to all…Angie, have fun with your family! I can’t wait to see the final dessert tower!

  8. I’m catching up after being sick for almost a week, thank you so much for featuring my cheesecake!

  9. Oh my… a croquembouche 😍that will be so amazing Angie! 👏🏼👏🏼👏🏼Sorry not to comment earlier… I’ve been here of course, checking out all the delightful posts! I ended up with a busier than usual weekend so I’ve been squeezing in Fiesta-ing in short bursts! Hope you had a fab weekend ☺ xxx

    • Angie says:

      I know exactly how that goes, so I completely understand. It’s taken me what?! 3 days to write a reply to your comment 😬 Right now I’m trying to get off this traffic so I can reach the mall! Christmas shopping NOT done!! Thanks so much for cohosting! You have no idea how much it’s appreciated! 😘😘😘

  10. Snowman croquembouche! I just received an email from Genius Kitichen (Food 52) and they made the cutest snowman. I know you can do a better job 🙂 🙂 🙂

    • Angie says:

      Really?! I can’t imagine, how?! But it sounds so adorable! I’ll have to take a look. I’ve got everything ready to make the croquembouche actually, it’s just a matter of finding a few hours to do it. Still need to do a lot of Christmas shopping! Thanks so much for cohosting, Judi. 😘😘😘

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