Fiesta Friday #181

You may also like...

58 Responses

  1. Jenny says:

    Oh, that sounds aweful! I am sure glad she is recovering!

  2. Lathiya says:

    Thank you so much for featuring Mango crepes..so glad to be part of Fiesta Friday 😊

  3. nimmiafzal says:

    Oh really sad to hear about Skype. But thankfully she is fine now.
    I hope you all might be feeling happy and relieved now..
    Take care of her..
    Happy Fiesta Friday..

  4. CHCooks says:

    Gosh, it sounds super scary to hear about Skye.. glad she is feeling better.

    • Angie says:

      It was pretty scary. Especially when you start reading all the horror corncob stories online! Thanks goodness she’s alright 🙏 Thanks for cohosting, CH! 😘😘

  5. Oh no Angie, I am so sorry to hear Skye was sick but very happy she is doing better. Over the years I have also learned the hard way that you can’t be too careful when it comes to our fur kids. Hoping you have an awesome weekend and that Skye continues to heal. Pesky corn❤️❤️

  6. Poor Skye… and poor you. 🙁 Happy she’s feeling better. <3
    Thank you so much for the feature. 🙂 Hope you have a nice weekend!

  7. Monika says:

    So glad the corn story ended well. Skye sounds like a lab. Is she? I volunteer for guide dogs and there has been a lab in the house most of the time for the past 3 years, so I know about their silly habits of wanting to eat anything, and not just food. And thank you so much for featuring my egg nests:)

  8. Gina says:

    I’m counting blessings that Skye is okay! We had a miniature pinscher who stole chocolate whenever she could, taking us on a rough ride until we were sure it was all out.

    Thank you for another great FF!

  9. Poor baby girl, I’m so glad to hear that Skye is now okay xx

  10. So glad your dog is ok! Our neighbor’s dog ate a corn cob recently too. They had to give him medicine to induce vomiting, and it all turned out okay, but it was scary for awhile….those four-legged creatures are so precious! Thanks so much for including my salad in the features from last week! I’m so glad to be part of such a lovely group of bloggers. 🙂

    • Angie says:

      I don’t know why these dogs love corn cobs. Don’t they know they’re not good for them? I thought animals had instinct for this kind of things 🤔🤔 I guess when we domesticated them we also bred the instinct out of them. Thanks, Jenny! And that salad dressing is inspiring with the unique use of lavender in it. I have 5 lavender bushes!

    • Angie says:

      Oh Jenny, can you cohost sometimes?

  11. Jasmine S. says:

    I am so sorry to hear this, Angie! It’s so hard when a pet is sick, especially because you just want them to tell you what they’re feeling! And I had no idea that corn on the cob was that bad for dogs, so thank you for letting us know. One time our rescued hound dog snatched up 2 lbs. of raw chicken thighs from our kitchen counter when I wasn’t looking and I went into a full panic mode. Let’s just say that we needed to get a new rug and he spent a lot of time outdoors that week…

    I am glad to hear that she is feeling better and I’m sure she’s loving all the extra lovin’ and snuggles she is getting has been getting after such a rough go!

  1. July 21, 2017

    […] specialty for today’s post. This week for the first time I am Co-hosting the great party- Fiesta Friday along with CH @ Cooking from  my heart. Thank you so much Angie for giving me this opportunity to […]

  2. July 21, 2017

    […] I’m sending this recipe to Fiesta Friday . […]

  3. July 21, 2017

    […] I’m sending this recipe to Fiesta Friday. […]

  4. July 21, 2017

    […] Tuscan Green Bean Salad with Red Wine Vinegar, along with other great recipes, is part of the Fiesta Friday #181 with cohosts CH @ Cooking From My Heart and Nimmi @ Adorable […]

Talk to me, people!

%d bloggers like this: